
Sopa de Maní (Bolivian Peanut Soup with Beef)
Bolivian peanut soup with beef and potatoes

Explore similar ingredients and other varieties you can use in your cooking.

Bolivian peanut soup with beef and potatoes

Italian beef stew simmered with tomato, red wine and herbs

Brothy minestrone with vegetables, cannellini beans and small pasta

Clear Polish chicken broth simmered with root vegetables

Silky carrot soup finished with coconut milk and lemon

Rice noodles in chilli peanut sauce with crunchy veg

North Indian carrot pudding with milk, ghee and cardamom

Slow-cooked oxtail stew with red wine

Scottish chicken and leek soup finished with prunes

Slow-braised Provençal beef stew with red wine and olives

German lentil soup with Frankfurter sausages and vegetables

German pot roast in red wine vinegar with apple red cabbage

Crispy duck confit with thyme-scented Puy lentils

Sausage casserole simmered in cider with leeks, carrots and apples

Crunchy green papaya salad with herbs, lime and peanuts

Polish dried mushroom soup served with egg noodles

Polish pearl barley soup with pork ribs and vegetables

Roasted roots with thyme, caraway and apple cider vinegar

