Gajar ka Halwa (Carrot Halwa with Milk and Ghee)
Carrot halwa cooked in milk with ghee, cardamom and nuts
Top picks in Carrot
Pasta alla Genovese (Onion-Braised Beef Pasta)
Spaghetti with onion-braised beef sauce and Parmesan
Vietnamese Tofu Vermicelli Noodle Bowl with Fresh Herbs
Crisp tofu vermicelli bowl with herbs, peanuts and lime dressing
Vegan Pasta e Fagioli
Italian vegan bean and pasta soup with tomatoes and herbs
Slow Cooker Pot Roast with Root Vegetables
Slow cooker beef pot roast with potatoes, carrots and parsnips
Minestrone (Italian Vegetable, Bean and Pasta Soup)
Vegetable, bean and pasta soup with pesto
All recipes in Carrot
Carne Estufada à Portuguesa (Portuguese Braised Beef)
Portuguese braised beef stew with red wine, carrots and potatoes
Slow Cooker Pot Roast with Root Vegetables
Slow cooker beef pot roast with potatoes, carrots and parsnips
Peruvian Quinoa Soup (Highland Vegetable Soup)
Peruvian quinoa soup with vegetables and fresh coriander
Vietnamese Tofu Vermicelli Noodle Bowl with Fresh Herbs
Crisp tofu vermicelli bowl with herbs, peanuts and lime dressing
Yakisoba (Japanese Stir-Fried Noodles with Pork)
Japanese stir-fried noodles with pork, cabbage and carrots
BBQ Pulled Pork Bowl with Rice and Coleslaw
BBQ pulled pork over rice with cabbage and carrot coleslaw
Braised Beef Brisket with Root Vegetables
Braised brisket with red wine and root vegetables
Sausage and Lentil Casserole
One-pot sausage casserole with green lentils and vegetables
Arroz con Pollo a la Mexicana (One-Pot Chicken and Rice)
One-pot chicken and rice with tomato, peas and sweetcorn
Stoemp (Belgian Mashed Potatoes with Vegetables)
Belgian mashed potatoes with carrots, leeks, butter and milk
Lapskaus (Norwegian Beef Stew with Potatoes and Swede)
Norwegian beef stew with potatoes, carrots and swede
Coda alla Vaccinara (Roman Oxtail Stew)
Roman oxtail stew with tomato, red wine and celery
