Schweinshaxe (Roasted Pork Knuckle)
Roasted pork knuckle with crisp crackling and simple beer gravy
Pork broth converter
A bowl of pork broth with meat or noodles contains more than the broth itself. Measure the broth separately when a recipe asks for a liquid quantity.
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Pork broth
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Reference used in this table: 1 cup ≈ 240 ml
Use the prepared liquid portion
Read the broth in a jug before adding the other ingredients. If it has set when chilled, make it pourable for a volume measure. The converter does not infer how much broth will result from cooking a particular weight of pork.
Recipes using Pork broth
Hủ Tiếu (Pork and Seafood Noodle Soup)
Clear pork broth noodle soup with minced pork and prawns
Dinner
Contains:
Pork Belly with Cider Gravy and Apple Mash
Crisp crackling pork belly served with cider gravy and potato apple mash
Dinner British Over 60 minutes
Contains:
Related ingredient conversions
Lamb stock
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Oats
100 g = 1 ¼ cups
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | ≈ ½ tsp | 0.04 |
| 5 g | ≈ 1 tbsp | 0.18 |
| 10 g | ⅛ cup | 0.35 |
| 25 g | ≈ ⅜ cup | 0.88 |
| 50 g | ⅝ cup | 1.76 |
| 100 g | 1 ¼ cups | 3.53 |
| 250 g | 3 ⅛ cups | 8.82 |
Whole milk yogurt
100 g ≈ ⅜ cup (exact: 0.41 cups)
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 tsp | 0.18 |
| 10 g | ≈ 2 tsp | 0.35 |
| 25 g | ≈ 1 ½ tbsp | 0.88 |
| 50 g | ≈ ¼ cup | 1.76 |
| 100 g | ≈ ⅜ cup | 3.53 |
| 250 g | ≈ 1 cup | 8.82 |
Mayonnaise
100 g ≈ ½ cup (exact: 0.45 cups)
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 tsp | 0.18 |
| 10 g | ≈ 2 tsp | 0.35 |
| 25 g | ≈ ⅛ cup | 0.88 |
| 50 g | ≈ ¼ cup | 1.76 |
| 100 g | ≈ ½ cup | 3.53 |
| 250 g | ≈ 1 ⅛ cups | 8.82 |
Mushroom broth
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Millet
100 g = 3.53 oz
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 tsp | 0.18 |
| 10 g | ≈ 2 ½ tsp | 0.35 |
| 25 g | ⅛ cup | 0.88 |
| 50 g | ¼ cup | 1.76 |
| 100 g | ½ cup | 3.53 |
| 250 g | 1 ¼ cups | 8.82 |
Unsalted butter
100 g = 3.53 oz
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 tsp | 0.18 |
| 10 g | ≈ 2 tsp | 0.35 |
| 25 g | ≈ ⅛ cup | 0.88 |
| 50 g | ≈ ¼ cup | 1.76 |
| 100 g | ≈ ½ cup | 3.53 |
| 250 g | ≈ 1 ⅛ cups | 8.82 |
Tomato paste
100 g ≈ ⅜ cup (exact: 0.38 cups)
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 tsp | 0.18 |
| 10 g | ≈ 2 tsp | 0.35 |
| 25 g | ≈ 1 ½ tbsp | 0.88 |
| 50 g | ≈ ¼ cup | 1.76 |
| 100 g | ≈ ⅜ cup | 3.53 |
| 250 g | ≈ 1 cup | 8.82 |
Chicken stock
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Steel-cut oats
100 g ≈ ⅝ cup (exact: 0.57 cups)
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 ½ tsp | 0.18 |
| 10 g | ≈ 2 ½ tsp | 0.35 |
| 25 g | ≈ ⅛ cup | 0.88 |
| 50 g | ≈ ¼ cup | 1.76 |
| 100 g | ≈ ⅝ cup | 3.53 |
| 250 g | ≈ 1 ⅜ cups | 8.82 |
Buttermilk
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Miso paste
100 g ≈ ⅜ cup (exact: 0.36 cups)
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 tsp | 0.18 |
| 10 g | ≈ 1 ½ tsp | 0.35 |
| 25 g | ≈ 1 ½ tbsp | 0.88 |
| 50 g | ≈ ⅛ cup | 1.76 |
| 100 g | ≈ ⅜ cup | 3.53 |
| 250 g | ≈ ⅞ cup | 8.82 |
Vegetable stock
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Quinoa
100 g ≈ ⅝ cup (exact: 0.59 cups)
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 ½ tsp | 0.18 |
| 10 g | ≈ 3 tsp | 0.35 |
| 25 g | ≈ ⅛ cup | 0.88 |
| 50 g | ≈ ¼ cup | 1.76 |
| 100 g | ≈ ⅝ cup | 3.53 |
| 250 g | ≈ 1 ½ cups | 8.82 |
Coconut milk
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Dark soy sauce
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Chicken broth
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Orzo
100 g ≈ ⅝ cup (exact: 0.59 cups)
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 ½ tsp | 0.18 |
| 10 g | ≈ 3 tsp | 0.35 |
| 25 g | ≈ ⅛ cup | 0.88 |
| 50 g | ≈ ¼ cup | 1.76 |
| 100 g | ≈ ⅝ cup | 3.53 |
| 250 g | ≈ 1 ½ cups | 8.82 |
Low-fat milk
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Light soy sauce
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Beef broth
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Rolled oats
100 g = 1 ¼ cups
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | ≈ ½ tsp | 0.04 |
| 5 g | ≈ 1 tbsp | 0.18 |
| 10 g | ⅛ cup | 0.35 |
| 25 g | ≈ ⅜ cup | 0.88 |
| 50 g | ⅝ cup | 1.76 |
| 100 g | 1 ¼ cups | 3.53 |
| 250 g | 3 ⅛ cups | 8.82 |
Cream cheese
100 g = 3.53 oz
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 1 tsp | 0.18 |
| 10 g | ≈ 2 tsp | 0.35 |
| 25 g | ≈ ⅛ cup | 0.88 |
| 50 g | ≈ ¼ cup | 1.76 |
| 100 g | ≈ ½ cup | 3.53 |
| 250 g | ≈ 1 ⅛ cups | 8.82 |
Fish sauce
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
Shellfish stock
100 ml ≈ ⅜ cup (exact: 0.42 cups)
| Milliliters | Cups |
|---|---|
| 1 ml | 1 ml (< ½ tsp) |
| 5 ml | ≈ 1 tsp |
| 10 ml | ≈ 2 tsp |
| 25 ml | ≈ 1 ¾ tbsp |
| 50 ml | ≈ ¼ cup |
| 100 ml | ≈ ⅜ cup |
| 250 ml | ≈ 1 cup |
FAQ – Ingredient Conversion
How accurate are the cup and weight conversions?
Weight conversions use fixed unit factors. Cup and spoon estimates depend on the stated ingredient form and cup size. Milliliters measure volume; converting them to grams also needs an ingredient-specific reference. Without a reliable cup reference, the calculator uses grams and ounces.
Why do some small amounts convert to “≈ tsp” or “≈ tbsp”?
Small volumes may be shown as approximate spoon measures. Below half a teaspoon, the measured amount stays visible instead of being rounded up. Use a suitable scale or follow the recipe’s original measure for these small quantities.
Are the ounce (oz) and pound (lb) conversions exact?
The conversion factors between grams, ounces and pounds are exact and do not depend on the ingredient. The displayed result is rounded for readability.
Why do I see fractions like ⅛, ¼, or ⅜ in the results?
Many kitchen measurements are traditionally shown using simple fractions. Displaying amounts like “⅛ cup” or “¼ cup” makes the conversions easier to read and measure accurately with standard cups and spoons.
Why might some values look slightly different between ingredients?
Cup measurements depend on how dense an ingredient is. For example, 1 cup of flour does not weigh the same as 1 cup of sugar. Small differences also occur due to natural variations like brand, moisture, or packing. We use consistent reference values so your conversions stay reliable.
