Quinoa and Roast Vegetable Salad
Quinoa salad with roasted courgette, pepper and onion
Top picks in Garlic
Vietnamese Green Mango Salad with Peanuts
Green mango salad with herbs, chilli and peanuts
Vegan Pasta e Fagioli
Italian vegan bean and pasta soup with tomatoes and herbs
Aubergine and Feta Bake with Tomato Sauce
Roasted aubergine baked in tomato sauce with feta and oregano
Sopa de Maní (Bolivian Peanut Soup with Beef)
Bolivian peanut soup with beef and potatoes
Gemista (Greek Stuffed Peppers and Tomatoes with Herby Rice)
Peppers and tomatoes stuffed with herby rice and baked
All recipes in Garlic
Three-Cup Chicken (San Bei Ji)
Three-cup chicken with basil, soy sauce and sesame oil
Harissa Roasted Chicken Thighs with Chickpeas
Harissa roasted chicken thighs with chickpeas
Arroz con Pollo a la Cubana (One-Pot Chicken and Rice)
One-pot chicken and rice with peppers, tomatoes, peas and cumin
Gulai Kambing (Indonesian Spiced Lamb Curry)
Indonesian lamb curry simmered in coconut milk with spices
Swedish Hasselback Potatoes with Herb Butter
Crisp hasselback potatoes with garlic and parsley butter
Batata Harra (Spicy Roasted Potatoes with Coriander and Chilli)
Crisp batata harra potatoes with garlic, chilli and lemon
Zucca al Forno con Aglio e Erbe (Roasted Pumpkin with Garlic and Herbs)
Roasted pumpkin with garlic, sage, rosemary and balsamic
Korean-American Gochujang Glazed Pork Ribs
Oven-baked pork ribs with sticky gochujang glaze
Stuffed Peppers with Minced Beef and Rice (Gevulde Paprika)
Baked red peppers stuffed with minced beef, rice and tomato passata
Pollo alla Cacciatora with Polenta
Chicken cacciatore served with buttery Parmesan polenta
Zuppa di Farro con Verdure (Italian Spelt and Vegetable Soup)
Italian spelt soup with beans, tomatoes, vegetables and Parmesan
Samak Bil Tahini (Baked Fish with Tahini Sauce)
Baked white fish in a lemony tahini sauce
