Locro de Papa (Ecuadorian Potato and Cheese Soup)
Creamy potato and cheese soup topped with avocado and coriander
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Convert Olive oil between metric and US cooking measurements.
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Air Fryer Spicy Chicken Drumsticks
Spiced chicken drumsticks air-fried until crisp and juicy.
Arroz de Tomate (Portuguese Tomato Rice)
Portuguese tomato rice simmered with onion, garlic and stock
Spiced Carrot Soup with Coconut Milk and Lemon
Silky carrot soup finished with coconut milk and lemon
Frittata di Patate (Potato, Onion and Parmesan Frittata)
Potato frittata with onion and parmesan
Menemen (Turkish Scrambled Eggs with Tomatoes and Peppers)
Turkish scrambled eggs with tomatoes, peppers and onion
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Black Bean and Rice Burrito (Vegetarian)
Vegetarian burrito with black beans, rice, salsa and cheddar
Chicken Shawarma Plate with Garlic Sauce and Pickles
Roasted chicken shawarma with garlic sauce, pickles and salad
Roast Leg of Lamb with Mint Sauce and Roasted Potatoes
Roast leg of lamb with mint sauce and roasted potatoes
Senfbraten (Mustard-Crusted Pork Roast with Pan Gravy)
Mustard-crusted pork roast with pan gravy
Thai-Inspired Coconut Green Curry Risotto
Coconut green curry risotto with prawns and mange tout
Fasolia Khadra (Green Bean and Lamb Stew)
Lamb and green bean stew simmered in a tomato sauce
Djaj Bil Lemon Wal Toom (Roast Chicken with Lemon and Garlic)
Roast chicken marinated with lemon, garlic and olive oil
Stilton and Broccoli Soup
Smooth broccoli soup finished with Stilton and double cream
Saltimbocca alla Romana (Veal with Prosciutto and Sage)
Pan-fried veal with prosciutto, sage and white wine sauce
Puerto Rican Pernil (Slow-Roasted Pork Shoulder)
Slow-roasted pork shoulder with garlic, oregano and lime
Bamia (Slow-Cooked Lamb and Okra Stew)
Slow-cooked lamb and okra stew in tomato sauce
Chicken Caesar Wrap
Chicken Caesar wrap with romaine, Parmesan and croutons
