Carnitas (Mexican Braised and Crisped Pork Tacos)
Tender pork carnitas, crisped in fat and served with onion, coriander and lime
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Top picks in Orange juice
Costillas de Cerdo Adobadas (Adobo-Marinated Pork Ribs)
Roasted pork ribs in smoky adobo with a glossy glaze
Lechón Asado (Roast Suckling Pig with Garlic and Orange)
Slow-roasted suckling pig with garlic and orange
Pernil (Slow-Roasted Pork Shoulder with Garlic and Citrus)
Pernil pork shoulder marinated with garlic and citrus, roasted until tender
Gaeng Som (Thai Sour Orange Curry with Fish)
Sour orange Thai fish curry with tamarind and pineapple
Latin American Fruit Punch with Citrus and Spices
Juice-based fruit punch warmed with spices, then cooled and served over ice
All recipes in Orange juice
Citrus-Glazed Salmon with Orange, Soy and Honey
Pan-seared salmon with an orange, soy and honey glaze
Gaeng Som (Thai Sour Orange Curry with Fish)
Sour orange Thai fish curry with tamarind and pineapple
Puerto Rican Pernil (Slow-Roasted Pork Shoulder)
Slow-roasted pork shoulder with garlic, oregano and lime
Vegan Jackfruit Carnitas Tacos
Crispy jackfruit carnitas in warm corn tortillas
Mango Pineapple Smoothie
Tropical mango and pineapple smoothie with banana and Greek yoghurt
Glazed Ham with Brown Sugar, Dijon Mustard and Honey
Baked ham finished with a brown sugar and Dijon glaze
Light Carnitas Bowl
Carnitas bowl with brown rice, black beans, avocado and pico
Carnitas de Cerdo Estilo Michoacán (Slow-Cooked Pork for Tacos)
Tender pork carnitas cooked with orange and garlic, then crisped for tacos
Carnitas (Mexican Braised and Crisped Pork Tacos)
Tender pork carnitas, crisped in fat and served with onion, coriander and lime
Latin American Fruit Punch with Citrus and Spices
Juice-based fruit punch warmed with spices, then cooled and served over ice
Mixed Berry Smoothie Bowl
Blend mixed berries, banana and yoghurt, then top with seeds.
Pernil (Slow-Roasted Pork Shoulder with Garlic and Citrus)
Pernil pork shoulder marinated with garlic and citrus, roasted until tender
