Chocoflan (Chocolate Cake with Vanilla Flan)
Caramel chocoflan with vanilla flan and chocolate sponge
Convert Unsalted butter measurements
Convert Unsalted butter between metric and US cooking measurements.
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Tarte Tatin (Caramelised Apple Tart)
Upside-down caramelised apple tart with puff pastry
Vol-au-Vent (Chicken and Mushroom Puff Pastry Cases)
Puff pastry cases filled with creamy chicken and mushrooms
Strawberry Shortcake
Tender shortcakes with macerated strawberries and whipped cream
Stegt Flæsk (Crispy Pork Belly with Parsley Sauce)
Crispy pork belly with warm parsley sauce
Kaaskroketten (Belgian Cheese Croquettes)
Belgian cheese croquettes with cheddar béchamel and a crisp coating
All recipes in Unsalted butter
Königsberger Klopse (Meatballs in Caper Cream Sauce)
Poached meatballs in creamy caper sauce with lemon
Pan-Fried Sea Bass with Crushed Peas and Tartare Sauce
Crisp pan-fried sea bass with crushed peas and tartare sauce
Sole à la Normande (Sole with Cream and Mussels)
Poached sole with mussels in a creamy white wine sauce
Potted Shrimp with Toasted Sourdough
Potted shrimp set in spiced butter, served with sourdough
Struffoli (Neapolitan Honey-Glazed Dough Balls)
Fried dough balls coated in warm honey and citrus zest
Baked Macaroni and Cheese (Classic Southern Style)
Baked macaroni cheese with cheddar and a custardy set
Cannoli Siciliani (Crisp Shells with Sweet Ricotta Filling)
Crisp cannoli filled with sweet ricotta, pistachios and chocolate
Sole Meunière with Capers and Lemon
Pan-fried sole with browned butter, capers and lemon
Côtelettes d’Agneau Persillées (Herb-Crusted Lamb Cutlets)
Crisp herb-crusted lamb cutlets finished with lemon
Involtini di Vitello (Veal Rolls with Prosciutto and Sage)
Veal rolls with prosciutto, sage and white wine juices
Gnocchi al Gorgonzola e Noci (Gnocchi with Gorgonzola and Walnuts)
Potato gnocchi in gorgonzola cream sauce with toasted walnuts
Smothered Pork Chops with Onion Gravy
Pan-seared pork chops simmered in rich onion gravy
