Slow Cooker Pot Roast with Root Vegetables
Slow cooker beef pot roast with potatoes, carrots and parsnips
Convert Beef stock measurements
Convert Beef stock between metric and US cooking measurements.
Top picks in Beef stock
Kjøttkaker (Norwegian Beef Meatballs with Brown Gravy)
Norwegian beef meatballs served with creamy brown gravy
Slow Cooker Beef Pot Roast with Root Vegetables
Slow cooker beef pot roast with root vegetables and gravy
Spezzatino di Manzo (Italian Beef Stew)
Italian beef stew simmered with tomato, red wine and herbs
Köttbullar (Swedish Meatballs with Cream Gravy)
Swedish meatballs in cream gravy with lingonberries
Sudderlappen met Jus (Dutch Slow-Cooked Beef with Gravy)
Dutch slow-cooked beef served with glossy gravy
All recipes in Beef stock
Bitterballen (Dutch Beef Ragout Balls)
Bite-sized Dutch beef ragout balls chilled, breaded, then fried crisp and golden
Slow-Cooked Beef Short Ribs with Red Wine
Slow-cooked short ribs in red wine and stock with vegetables and reduced sauce
Daube Provençale (Slow-Braised Beef with Olives and Orange)
French beef daube braised in red wine with olives and orange zest
Flaki Wołowe (Polish Beef Tripe Soup with Marjoram and Paprika)
Traditional flaki wołowe tripe soup simmered with onion, carrot, marjoram and paprika
Carbonnade Flamande (Flemish Beef Stew with Beer)
Slow-braised Flemish beef stew with Belgian beer, onions, mustard and bread
Spezzatino di Vitello (Italian Veal Stew)
Tender veal braised with onion, carrot and celery in white wine and stock
Steak and Kidney Pie
Slow-cooked beef and kidney in gravy, baked under shortcrust pastry
Rinderroulade (Braised Beef Rolls with Bacon and Pickles)
Tender beef roulades braised in stock, served sliced with rich pan gravy
Gefüllte Paprika in Tomato Sauce (German Stuffed Peppers)
Green peppers stuffed with beef and rice, baked tender in tomato sauce
New York Strip Steak with Shallot Dijon Pan Sauce
New York strip steak with a buttery shallot sauce and Dijon mustard
Gentse Stoverij (Ghent-Style Beef Stew)
Belgian Ghent-style beef stew braised in dark beer, thickened with mustard and gingerbread
Hollandse Biefstuk met Uitjes (Dutch Steak with Caramelised Onions)
Dutch-style steak served with sweet onions and a beef stock and Dijon mustard pan sauce
