Chicken thighs

Chicken Biryani Lunch Bowl

Chicken biryani bowl layered with basmati rice and onions

Lunch

Contains:

Flautas de Pollo (Crisp Chicken Tortillas with Guacamole)

Crisp chicken flautas served with avocado and lime guacamole

Dinner

Pepián (Guatemalan Chicken in Pumpkin Seed Sauce)

Chicken stew in toasted pumpkin seed sauce

Dinner

Contains:

Chicken Cacciatore with Red Peppers

Chicken thighs braised with tomatoes, red peppers, herbs and olives

Dinner

Enchiladas Verdes con Pollo (Chicken Enchiladas in Green Sauce)

Chicken enchiladas baked in tomatillo and green chilli sauce

Dinner

Contains:

Moroccan Chicken Tagine with Couscous, Olives and Preserved Lemon

Chicken tagine with preserved lemon and olives over couscous

Dinner

Contains:

Vol-au-Vent Belge (Chicken and Mushroom Puff Pastry)

Belgian vol-au-vent with flaky pastry and creamy chicken mushroom filling

Dinner Belgian 30–60 minutes

Contains:

Air Fryer Chicken Karaage

Air fryer chicken karaage coated in potato starch and cooked until crisp.

Appetizer Japanese 30–60 minutes Dairy-free diet

Contains:

Paraguayan Vori Vori (Chicken Soup with Corn Dumplings)

Paraguayan chicken soup simmered with cornmeal dumplings enriched with Parmesan and egg

Dinner Latin American 30–60 minutes

Contains:

Pollo alla Cacciatora (Italian Chicken Braised with Tomatoes and Mushrooms)

Chicken thighs simmered with tomatoes, mushrooms, garlic and herbs in red wine

Dinner Italian 30–60 minutes

Chicken Saag (Spinach Chicken Curry)

North Indian-style chicken saag simmered in a smooth, spiced spinach and yoghurt sauce

Dinner Indian 30–60 minutes

Contains:

Kotopoulo Lemonato (Lemon Roast Chicken with Potatoes)

Roast chicken and potatoes cooked with lemon, olive oil, garlic and oregano

Dinner Greek Over 60 minutes Gluten-free diet