Tostadas de Tinga con Crema (Chicken Tinga Tostadas)
Crisp tostadas topped with chicken tinga, crema and lettuce
Convert Fine sea salt measurements
Convert Fine sea salt between metric and US cooking measurements.
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Toucinho do Céu (Portuguese Almond Cake)
Dense Portuguese almond cake finished with icing sugar
Cajun Chicken Étouffée
Cajun chicken étouffée with dark roux served over rice
Sopa de Maní (Bolivian Peanut Soup with Beef)
Bolivian peanut soup with beef and potatoes
Pasta alla Genovese (Onion-Braised Beef Pasta)
Spaghetti with onion-braised beef sauce and Parmesan
Tarte à la Tomate (French Tomato Mustard Tart)
Puff pastry tart with Dijon mustard, tomatoes and Gruyère
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Zuppa di Lenticchie alla Toscana (Tuscan Lentil Soup)
Tuscan lentil soup with vegetables, tomato broth and rosemary
Involtini di Vitello (Veal Rolls with Prosciutto and Sage)
Veal involtini with prosciutto, sage and white wine butter sauce
Slow-Roasted BBQ Pulled Pork
Slow-roasted pulled pork with smoky rub and barbecue sauce
Salsiccia e Lenticchie in Umido (Italian Sausage and Lentil Stew)
Italian sausage and lentils braised in a tomato and herb sauce
Arista di Maiale al Forno (Florentine-Style Roast Pork Loin)
Roast pork loin with garlic, rosemary and white wine juices
Polpette al Sugo (Italian Meatballs in Tomato Sauce)
Italian beef and pork meatballs simmered in tomato and basil sauce
Memphis Dry-Rub Spare Ribs
Slow-roasted spare ribs with a paprika and brown sugar crust
Baccalà alla Livornese (Tuscan Salt Cod Stew)
Tuscan salt cod stew with tomatoes, olives and capers
Scallops with Cauliflower Purée and Crispy Pancetta
Pan-seared scallops with cauliflower purée and crispy pancetta
Prawn and Leek Gratin
Prawn and leek gratin with mustard cream, cheddar and breadcrumbs
Pork Belly with Apple Sauce and Crackling
Roast pork belly with crackling and apple sauce
Vegan Pasta al Pomodoro Fresco (Fresh Tomato Pasta)
Vegan spaghetti with fresh tomato, garlic and basil
