Congee (Rice Porridge with Ginger and Spring Onion)
Creamy jasmine rice congee with ginger and spring onion
Convert Fine sea salt measurements
Convert Fine sea salt between metric and US cooking measurements.
Top picks in Fine sea salt
Pasta alla Genovese (Onion-Braised Beef Pasta)
Spaghetti with onion-braised beef sauce and Parmesan
Tarte à la Tomate (French Tomato Mustard Tart)
Puff pastry tart with Dijon mustard, tomatoes and Gruyère
Vol-au-Vent Belge (Chicken and Mushroom Puff Pastry)
Puff pastry cases filled with creamy chicken and mushrooms
Arroz de Tamboril (Portuguese Monkfish Rice)
Portuguese monkfish rice simmered in tomato and white wine
Gevulde Koek (Dutch Almond-Filled Cookie)
Buttery Dutch cookies with a thick almond paste filling
All recipes in Fine sea salt
Cock-a-Leekie Soup with Prunes
Chicken and leek soup with prunes in a light broth
Trout with Almonds and Brown Butter (Truite aux Amandes et Beurre Noisette)
Pan-fried trout with brown butter, almonds and lemon
Gigot d’Agneau (Slow-Roasted Leg of Lamb)
Slow-roasted leg of lamb with rosemary and white wine jus
Radish and Cultured Butter Tartine (French Open Sandwich)
Toasted sourdough tartine with cultured butter and radishes
Kerala Beef Fry with Coconut Slices
Dry-style Kerala beef fry with curry leaves and coconut
Gratin Dauphinois with Roast Chicken
Creamy potato gratin served with roast chicken, thyme and lemon
Costillas de Cerdo en Salsa Roja (Pork Ribs in Red Chilli Sauce)
Tender pork ribs in smooth red chilli sauce
Pork Belly with Cider Gravy and Apple Sauce
Roast pork belly with cider gravy and Bramley apple sauce
Spaghetti Aglio e Olio (Garlic and Olive Oil Pasta)
Spaghetti with garlic, olive oil, chilli flakes, parsley and lemon
Chicken Marsala with Mushrooms
Chicken Marsala with mushrooms in a glossy sauce
Venison Casserole with Root Vegetables
Venison casserole braised with red wine and root vegetables
Arroz con Bogavante (Spanish Rice with Lobster)
Brothy Spanish rice cooked with lobster, saffron and tomato
