Vegetable Tagine
Vegetable tagine with chickpeas, tomatoes and dried apricots
Top picks in Garlic
Feijoada de Marisco (Portuguese Seafood and White Bean Stew)
Seafood and white bean stew in a tomato and wine broth
Arroz de Tamboril (Portuguese Monkfish Rice)
Portuguese monkfish rice simmered in tomato and white wine
Imam Baildi (Greek Stuffed Aubergines with Tomato and Onion)
Baked aubergines stuffed with tomato, onion and garlic
Spezzatino di Manzo (Italian Beef Stew)
Italian beef stew simmered with tomato, red wine and herbs
Gemista (Greek Stuffed Peppers and Tomatoes with Herby Rice)
Peppers and tomatoes stuffed with herby rice and baked
All recipes in Garlic
Zupa Pomidorowa Lekka (Light Polish Tomato Soup)
Light tomato soup with carrots, celery, cream and dill
Flødekartofler (Danish Creamed Potatoes)
Danish creamed potatoes baked with garlic and nutmeg
Piri-Piri Veggie Bowl
Roasted veg and piri-piri chickpeas over brown rice
Piri-Piri Salmon with Chilli, Garlic and Lemon
Roast piri-piri salmon with chilli, garlic and lemon
Cabrito Assado (Portuguese Roast Goat with Potatoes)
Portuguese roast goat with garlic, white wine and roast potatoes
Sardinhas no Forno (Oven-Baked Sardines)
Oven-baked sardines with peppers, tomatoes, garlic and lemon
Bacalhau à Minhota (Salt Cod with Onions and Fried Potatoes)
Pan-fried salt cod with onions and fried potatoes
Bifanas (Portuguese Marinated Pork Sandwich)
Portuguese pork sandwich with garlic, wine and paprika
Sheet-Pan Gnocchi with Tomatoes, Mozzarella and Basil
Roasted gnocchi with cherry tomatoes, mozzarella and basil
Pollo al Limone Traybake (Chicken with Lemon and Potatoes)
Chicken thighs traybake with lemon, rosemary and baby potatoes
Italian Chickpea and Spinach Bowl
Chickpea and spinach bowl in tomato sauce with Parmesan
Agnello al Forno (Oven Roasted Lamb with Potatoes)
Oven roasted lamb with potatoes, garlic, rosemary and lemon
