Gigantes Plaki (Greek Baked Giant Beans in Tomato Sauce)
Greek baked giant beans in tomato and olive oil sauce
Top picks in Garlic
Latin-Style Rice Meal Prep with Black Beans, Sweetcorn and Lime
One-pot rice with black beans, sweetcorn and lime
Air Fryer Pork Tenderloin with Mustard Glaze
Juicy pork tenderloin with a honey mustard glaze
Sheet-Pan Turkish Chicken with Yoghurt, Lemon and Spices
Sheet-pan chicken with yoghurt, lemon, onion and red pepper
Carne con Tomate Andaluza (Andalusian Pork in Tomato Sauce)
Pork simmered in a thick tomato and paprika sauce
Vietnamese Green Mango Salad with Peanuts
Green mango salad with herbs, chilli and peanuts
All recipes in Garlic
Chuletillas de Cordero a la Brasa (Spanish Grilled Lamb Cutlets)
Spanish grilled lamb cutlets with garlic, paprika and lemon
Ropa Vieja (Cuban Shredded Beef in Tomato Sauce)
Cuban shredded beef brisket in tomato sauce with olives
Cazuela de Rape con Gambas (Monkfish and Prawn Casserole)
Monkfish and prawns in saffron tomato and white wine sauce
Silpancho (Bolivian Breaded Beef with Rice and Fried Egg)
Breaded beef over rice topped with a fried egg and salsa
Pork Sausage Casserole with Butter Beans and Tomatoes
Sausage casserole with butter beans, tomatoes and rosemary
Ají de Gallina (Peruvian Creamy Chicken Stew)
Creamy Peruvian chicken stew with ají amarillo and walnuts
Brazilian Feijoada (Black Bean and Pork Stew)
Brazilian black bean stew with pork and smoked sausage
Laal Maas (Rajasthani Fiery Red Mutton Curry)
Fiery Rajasthani mutton curry with dried red chillies and yoghurt
Spezzatino di Vitello con Piselli (Veal and Pea Stew)
Veal and pea stew finished with a splash of white wine
Truchas a la Navarra (Trout Stuffed with Serrano Ham)
Pan-fried trout stuffed with serrano ham
Albóndigas en Salsa de Almendras (Pork Meatballs in Almond Sauce)
Pork meatballs simmered in a smooth almond sauce
Grilled Sea Bass with Fennel and Pastis
Grilled sea bass with fennel, pastis and lemon
