Thai Peanut Rice Noodle Bowl with Cucumber and Carrot
Rice noodles in chilli peanut sauce with crunchy veg
Top picks in Ginger root
Lanzhou Beef Noodles (Hand-Pulled Noodle Soup)
Lanzhou beef broth with hand-pulled noodles, beef and chilli oil
Air Fryer Spring Rolls
Crispy air-fryer spring rolls with a savoury vegetable filling.
Cantonese Roast Duck (Home-Style Crispy Duck)
Cantonese roast duck with crisp skin
Hong Shao Rou (Red-Braised Pork Belly)
Red-braised pork belly simmered until tender and glossy
Tofu Sweet Chili Poke Bowl
Sweet chilli tofu poke bowl with sushi rice and edamame.
All recipes in Ginger root
Kadai Paneer (Wok-Cooked Cottage Cheese Curry)
Wok-cooked kadai paneer with capsicum, toasted spices, onions and a little cream
Lamb Nihari (Slow-Braised Spiced Stew)
Lamb nihari stew with onions, ginger, garlic and spices, thickened lightly with atta
Thai Green Curry (Gaeng Keow Wan)
Coconut green curry with aubergine and bamboo shoots, finished with Thai basil and lime
Hakka Salt-Baked Chicken (Whole Chicken Cooked in Hot Salt)
Whole chicken cooked in hot salt, then chopped and served with ginger spring onion oil
Fusion Chicken and Rice
Chicken thighs simmered with jasmine rice, soy sauce, garlic, ginger and sesame.
Malabar Fish Biryani
Basmati rice layered with spiced fish and caramelised onions, finished with herbs and yoghurt
Pepes Ikan (Fish Steamed in Banana Leaf)
Fish steamed in banana leaves with lemongrass, lime leaves, basil and chillies
Festive Vegetarian Thali (Indian Meal Platter with Curries, Rice and Raita)
Festive Indian thali platter with paneer butter masala, chana masala, jeera rice and raita
Vegetable Jalfrezi (Indian Stir-Fried Vegetables in Spiced Tomato)
Indian vegetable stir-fry with peppers, onion and cauliflower in spiced tomato
Rajma Masala (Red Kidney Bean Curry)
North Indian rajma masala with tender red kidney beans in a thick tomato-onion masala
Vada Pav (Mumbai Potato Fritter Buns)
Mumbai vada pav with chickpea-battered potato fritters and chutneys
Air Fryer Honey Soy Chicken Wings
Air-fried chicken wings tossed in honey soy glaze with garlic and ginger.
