
Carne con Tomate (Andalusian Pork in Tomato Sauce)
Andalusian pork simmered in a thick tomato and paprika sauce

Convert Sweet paprika between metric and US cooking measurements.
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 2 tsp | 0.18 |
| 10 g | ≈ 1 ½ tbsp | 0.35 |
| 25 g | ≈ ¼ cup | 0.88 |
| 50 g | ≈ ½ cup | 1.76 |
| 100 g | ≈ ⅞ cup | 3.53 |
| 250 g | ≈ 2 ¼ cups | 8.82 |
Explore similar ingredients and other varieties you can use in your cooking.

Andalusian pork simmered in a thick tomato and paprika sauce

Breaded pork cutlets air-fried until crisp, served with lemon.

Chicken drumsticks air-fried with garlic and paprika until juicy.

Air fryer Greek chicken with lemon, garlic and oregano.

Spanish beef stew with red wine, peppers and paprika

Buttermilk-marinated chicken turns crisp and golden in the air fryer.

Roasted tandoori salmon in a spiced yoghurt marinade

Polish beef goulash with paprika, tomato and marjoram

Roast suckling pig with garlic, bay, paprika and white wine

Roast lamb with potatoes cooked in the same pan

Marinated pork fried in lard with crisp potatoes and lemon

Layered fries bowl with spiced mushrooms, Gouda and garlic sauce

Toasted noodles cooked with seafood in saffron fish stock

Spiced, hot-sauce chicken turns crisp and tender in the air fryer.

Eggs poached in tomato and pepper sauce with feta

Creamy hummus topped with cumin-spiced minced lamb

Seafood casserole with prawns, mussels and white fish

One-pan Spanish chicken and rice with saffron and paprika

