
Stoemp (Belgian Mashed Potatoes with Vegetables)
Belgian mashed potatoes with carrots, leeks, butter and milk

Explore similar ingredients and other varieties you can use in your cooking.

Belgian mashed potatoes with carrots, leeks, butter and milk

Rice noodle salad with spicy lime dressing and peanuts

Rice noodles in chilli peanut sauce with crunchy veg

Smooth Turkish red lentil soup with vegetables and lemon

Minced beef and potato stew in a paprika-tomato broth

Crisp tofu vermicelli bowl with herbs, peanuts and lime dressing

Sushi rice bowl with miso aubergine, edamame and pickles

Chilled ramen salad with cucumber, carrot and edamame

Light tomato soup with carrots, celery, cream and dill

Beef braised in Barolo with vegetables and reduced wine sauce

Hearty pasta and bean soup with pancetta and tomato

Slow-baked cassoulet with white beans, duck confit and sausages

Madrid chickpea stew with beef, pork belly and chorizo

Hearty Scotch broth with lamb, barley, split peas and vegetables

Sushi rice bowl topped with prawns, cucumber and edamame.

German split pea soup with smoked sausage and root vegetables

Italian spelt soup with beans, tomatoes, vegetables and Parmesan

One-pot rice with chicken thighs, vegetables and spices

