Modern Pierogi with Spinach and Ricotta
Pierogi filled with spinach and ricotta
Top picks in Garlic
Tigania (Pan-Fried Pork with Lemon and Mustard)
Pan-fried pork with lemon and mustard sauce
Tahini Sauce
Smooth tahini sauce with lemon, garlic and water
Beer-Braised Pork Shoulder
Pork shoulder slow-braised in lager with onion and caraway
Milanesa Napolitana (Argentinian Beef Schnitzel with Ham and Mozzarella)
Crisp beef schnitzel topped with ham and melted mozzarella
Grilled Cheese Sandwich with Tomato Soup
Cheddar grilled cheese served with smooth tomato soup
All recipes in Garlic
Chicken Fricassée (Creamy Chicken Stew with Mushrooms and White Wine)
French chicken stew with mushrooms in a creamy white wine sauce
Soupe à l’Oignon Gratinée (French Onion Soup with Gruyère Toast)
French onion soup topped with toasted baguette and Gruyère
Modern Tortilla Española Bowl with Garlic Aioli
Tortilla española style bowl with potatoes, eggs and garlic aioli
Spanish Chickpea and Brown Rice Grain Bowl
Brown rice grain bowl with chickpeas and smoked paprika
Christmas Stuffed Peppers with Minced Beef, Rice and Tomato Sauce
Stuffed peppers with minced beef, rice and tomato sauce
Cochinillo Asado (Roast Suckling Pig)
Spanish roast suckling pig with crisp skin
Trinxat de la Cerdanya (Pan-Fried Potato and Cabbage with Pork Belly)
Pan-fried potato and cabbage trinxat with garlic and pork belly
Migas Extremeñas (Fried Breadcrumbs with Pork and Garlic)
Fried breadcrumbs cooked with pork, garlic and smoked paprika
Zarzuela de Mariscos (Catalan Shellfish and Fish Stew)
Catalan seafood stew with shellfish, cod, tomato and saffron
Buffalo-Style Cauliflower Bowl with Brown Rice and Avocado
Roasted buffalo-style cauliflower bowl with brown rice and avocado
Thanksgiving Roast Turkey with Herb Butter and Gravy
Roast turkey with herb butter and gravy from pan drippings
Sloppy Joes (American Minced Beef Sandwiches)
Toasted buns filled with saucy minced beef, ketchup and mustard
