Eintopf (German One-Pot Stew with Sausage and Beans)
German one-pot stew with smoked sausage, beans and potatoes
Top picks in Garlic
Neua Pad Nam Man Hoi (Beef in Oyster Sauce)
Thai beef stir-fry coated in oyster sauce and light soy
Rice and Peas (Jamaican Coconut Rice with Kidney Beans)
Coconut rice with kidney beans, thyme and allspice
Tostadas de Tinga con Crema (Chicken Tinga Tostadas)
Crisp tostadas topped with chicken tinga, crema and lettuce
Feijoada de Marisco (Portuguese Seafood and White Bean Stew)
Seafood and white bean stew in a tomato and wine broth
Halloumi and Roasted Vegetable Traybake
Halloumi traybake with roasted courgette, pepper and tomatoes
All recipes in Garlic
Thai Coconut Chickpea Curry
Coconut chickpea curry with spinach, lime and coriander
Moo Ping (Thai Grilled Pork Skewers)
Thai grilled pork skewers marinated with coconut milk and fish sauce
Chicken Pad Thai
Chicken Pad Thai with tamarind sauce, peanuts, bean sprouts and lime
Jeyuk Bokkeum (Spicy Pork Stir-Fry)
Spicy gochujang pork stir-fry with onion
Laal Maas (Rajasthani Red Mutton Curry)
Rajasthani red mutton curry simmered with yoghurt and spices
Greek Lentil Grain Bowl
Lentil and bulgur bowl with lemon dressing and feta
Lemon Herb Chicken Traybake
Roasted chicken thighs with lemon, oregano and baby potatoes
Greek Salmon Bowl with Quinoa and Tzatziki
Greek salmon bowl with quinoa, salad veg and tzatziki
Golonka Pieczona (Polish Roasted Pork Knuckle)
Polish roasted pork knuckle with marjoram, caraway and mustard
Kapusniak z Kiszonej Kapusty (Polish Sauerkraut Soup)
Tangy Polish sauerkraut soup with smoked pork ribs
Bitoque (Portuguese Steak with Fried Egg)
Pan fried steak topped with a fried egg and chips
Alheira de Mirandela (Portuguese Sausage with Egg, Chips and Greens)
Pan-fried alheira sausage served with chips, egg and greens
