
Miso Chilli Crispy Tofu
Crispy baked tofu tossed in miso chilli sauce

Convert Cornflour between metric and US cooking measurements.
| Grams | Cups | Ounces |
|---|---|---|
| 1 g | 1 g (< ½ tsp) | 0.04 |
| 5 g | ≈ 2 tsp | 0.18 |
| 10 g | ≈ 1 ¼ tbsp | 0.35 |
| 25 g | ≈ ¼ cup | 0.88 |
| 50 g | ≈ ⅜ cup | 1.76 |
| 100 g | ≈ ¾ cup | 3.53 |
| 250 g | ≈ 2 cups | 8.82 |

Crispy baked tofu tossed in miso chilli sauce

Crisp air fryer popcorn chicken with a cornflour coating.

Crisp lotus root stir-fry with minced pork and chilli

Crispy air fryer chilli tofu in a sticky sauce.

Crisp fried tofu served in warm dashi broth

Quick chicken stir fry with vegetables and savoury soy sauce.

German honey almond cake filled with vanilla custard cream

Crispy air-fried avocado fries with lime yoghurt dip.

Air-fried tofu tossed in soy, sesame, and spring onion.

Crispy air-fried tofu in a sesame soy glaze.

Crispy air fryer chilli tofu in a sticky sauce.

Crispy air-fried chicken in a glossy sesame sauce.

Crispy air fryer orange chicken tossed in a sticky sauce.

Air-fried Chicken 65 with curry leaves and lemon.

Spanish vanilla custard chilled until set and served cold

Crisp choux buns filled with smooth crema pasticcera

Smooth stovetop butterscotch pudding with vanilla

Chicken simmered in smooth yellow mole sauce with toasted spices

