Air Fryer Cherry Pie
Air fryer cherry pie with lemon and cornflour-thickened filling.
Top picks in Egg
Kroketten (Dutch Beef Ragout Croquettes)
Dutch beef ragout croquettes with a crisp breadcrumb coating
Käsespätzle (Cheesy Egg Noodles with Fried Onions)
Cheesy spätzle noodles layered with Gruyère and fried onions
Kartoffelpuffer (German Potato Pancakes)
Crisp German potato pancakes with onion, egg and flour
Air Fryer Croquettes
Crisp air-fried croquettes with a beef ragout filling.
Salade Niçoise Végétarienne (Vegetarian Niçoise-Style Salad)
Niçoise-style salad with potatoes, eggs, tomatoes and olives
All recipes in Egg
Torta di Ricotta e Visciole (Roman Ricotta and Sour Cherry Tart)
Roman tart with shortcrust pastry, sweetened ricotta and a layer of sour cherry jam
Agnolotti del Plin in Brodo (Piedmontese Filled Pasta in Broth)
Piedmontese agnolotti del plin filled with beef and pork, served in broth
Stracciatella in Brodo (Roman Egg Drop Soup)
Hot chicken stock stirred with eggs and Parmesan to make delicate ribbons
Tortilla Española (Spanish Potato Omelette)
Tortilla española cooked slowly until set and golden, served in wedges
Gougères (French Cheese Puffs)
Golden gougères made with choux pastry, eggs, butter, Gruyère and black pepper
Bubble and Squeak Cakes with Fried Egg and Brown Sauce
Crisp bubble and squeak cakes topped with a fried egg and brown sauce
Frittata di Zucchine e Pecorino (Courgette and Pecorino Frittata)
A gently cooked courgette frittata finished with sharp, salty pecorino
Salade Lyonnaise (Warm Frisée Salad with Bacon and Poached Egg)
French warm frisée salad with bacon lardons, croutons and a mustard vinaigrette
Turkish Tea Time Pastries (Feta and Parsley Rolls)
Turkish tea time rolls made with yoghurt dough, filled with feta and parsley
Mantı Platter (Lamb Dumplings with Garlic Yoghurt and Aleppo Butter)
Boiled mantı dumplings topped with garlic yoghurt, Aleppo pepper butter and dried mint
Khanom Dok Jok (Thai Flower Cookies)
Thai flower shaped cookies, fried until crisp and sweetened with palm sugar
Korean Egg Drop Sandwich
Korean-style egg drop sandwich with sweet mayo, ketchup and spring onion
