Arroz de Tomate (Portuguese Tomato Rice)
Portuguese tomato rice simmered with onion, garlic and stock
Top picks in Fresh parsley
Gemista (Greek Stuffed Peppers and Tomatoes with Herby Rice)
Peppers and tomatoes stuffed with herby rice and baked
Spaghetti al Tonno (Tuna and Tomato Pasta)
Spaghetti with tuna, tomato, capers and parsley
Sole Véronique (Poached Sole with Grapes and Cream Sauce)
Poached sole with grapes in a white wine cream sauce
Kartoffelsalat (German Potato Salad with Mustard Dressing)
German potato salad with vinegar, mustard and parsley
Leberknödel Suppe (German Liver Dumpling Soup)
Clear beef broth with poached German liver dumplings
All recipes in Fresh parsley
Risotto ai Frutti di Mare (Seafood Risotto with Prawns, Mussels and Squid)
Creamy seafood risotto with prawns, mussels and squid
Coquilles Saint-Jacques (Scallop Gratin with Creamy Wine Sauce)
Scallop gratin in creamy white wine sauce with breadcrumbs
Albóndigas (Lighter Turkey Meatballs) in Smoky Tomato Sauce
Baked turkey meatballs in smoky tomato and garlic sauce
Spanish Lemon and Herb Salmon
Pan-seared salmon with lemon, herbs, garlic and paprika
Air Fryer Garlic Herb Chicken Drumsticks
Air-fried drumsticks with garlic, herbs and lemon.
Air Fryer Garlic Butter Chicken Wings
Crispy wings tossed in garlic butter with lemon and parsley.
Air Fryer Herb Falafel
Crisp air fryer falafel with chickpeas, herbs and spices.
Sabich Sandwich (Pita with Fried Aubergine and Egg)
Pita filled with fried aubergine, egg, salad and tahini
Linguine alle Vongole (Linguine with Clams)
Linguine with clams, garlic, white wine, chilli and parsley
Smoked Haddock Chowder
Creamy smoked haddock chowder with leeks and potatoes
Insalata di Riso con Tonno e Olive (Italian Rice Salad with Tuna and Olives)
Chilled rice salad with tuna, olives, lemon and parsley
Côte de Bœuf Rôtie au Beurre d’Herbes (Roast Rib of Beef with Herb Butter)
Roast rib of beef topped with garlic and herb butter
