Tigania (Pan-Fried Pork with Lemon and Mustard)
Pan-fried pork with lemon and mustard sauce
Top picks in Garlic
Arroz de Tamboril (Portuguese Monkfish Rice)
Portuguese monkfish rice simmered in tomato and white wine
Tostadas de Tinga con Crema (Chicken Tinga Tostadas)
Crisp tostadas topped with chicken tinga, crema and lettuce
Grilled Cheese Sandwich with Tomato Soup
Cheddar grilled cheese served with smooth tomato soup
Spezzatino di Manzo (Italian Beef Stew)
Italian beef stew simmered with tomato, red wine and herbs
Tahini Sauce
Smooth tahini sauce with lemon, garlic and water
All recipes in Garlic
Keema Matar (Minced Lamb Curry with Peas)
Minced lamb and pea curry simmered in onion and tomato masala
Greek Christmas Lamb Roast with Lemon, Garlic and Potatoes
Greek-style roast lamb with lemon, garlic and tray potatoes
Revithada (Slow-Baked Greek Chickpeas)
Slow-baked Greek chickpeas with bay and oregano
Fasolada (Greek White Bean Soup)
Greek white bean soup simmered with tomato, onion, carrots and celery
Polish Buckwheat Bowl with Vegetables (Kasza Bowl)
Kasza bowl with buckwheat groats and sautéed vegetables
Barszcz Czerwony (Polish Clear Beetroot Soup)
Clear Polish beetroot soup with a gently tangy finish
Frango Assado à Portuguesa (Portuguese-Style Roast Chicken)
Portuguese-style roast chicken with garlic, paprika, lemon and olive oil
Francesinha (Porto Sandwich with Beer and Tomato Sauce)
Toasted Porto sandwich with meats, melted cheese and beer sauce
Andouillette with Creamy Dijon Mustard Sauce
Pan-fried andouillette with creamy Dijon mustard sauce
Aligot (Stretchy Cheese Mashed Potatoes)
Stretchy cheese mash with potatoes, Tomme and garlic
Buddha Bowl (Roasted Veg and Grains)
Quinoa bowl with roasted sweet potato, broccoli and tahini dressing
Air Fryer Yogurt Marinated Chicken
Yoghurt-marinated chicken cooked in the air fryer until charred.
