Modern Pierogi with Spinach and Ricotta
Pierogi filled with spinach and ricotta
Top picks in Garlic
Gemista (Greek Stuffed Peppers and Tomatoes with Herby Rice)
Peppers and tomatoes stuffed with herby rice and baked
Imam Baildi (Greek Stuffed Aubergines with Tomato and Onion)
Baked aubergines stuffed with tomato, onion and garlic
Halloumi and Roasted Vegetable Traybake
Halloumi traybake with roasted courgette, pepper and tomatoes
Tigania (Pan-Fried Pork with Lemon and Mustard)
Pan-fried pork with lemon and mustard sauce
Sopa de Maní (Bolivian Peanut Soup with Beef)
Bolivian peanut soup with beef and potatoes
All recipes in Garlic
Bistec a la Criolla (Colombian Creole Steak)
Pan-seared steak finished in a tomato and red onion sauce
Porra Antequerana (Thick Cold Tomato Soup)
Thick cold tomato soup topped with egg and serrano ham
Giouvetsi (Lamb and Orzo Bake in Tomato Sauce)
Lamb and orzo baked in tomato sauce with feta and lemon
Char Siu Pork (Chinese BBQ Pork)
Roasted char siu pork with a glossy hoisin and honey glaze
Involtini di Pollo con Prosciutto e Salvia (Chicken Wrapped with Prosciutto and Sage)
Chicken involtini wrapped in prosciutto and sage with pan sauce
Grilled Entrecôte with Café de Paris Butter
Grilled entrecôte with melting Café de Paris butter
Solomillo al Pedro Ximénez (Pork Tenderloin in Pedro Ximénez Sauce)
Seared pork tenderloin finished in a glossy Pedro Ximénez sauce
Turkey Meatball Sub
Turkey meatballs in passata sauce baked in rolls with mozzarella
Tian Provençal (Baked Aubergine, Courgette and Tomato)
Baked aubergine, courgette and tomato with garlic and thyme
Chicken Tortilla Soup
Chicken tortilla soup with black beans, sweetcorn and tortilla strips
Turkish Aubergine Dip with Yoghurt, Garlic and Lemon
Roasted aubergine dip mixed with yoghurt, garlic and lemon
Turkish Roasted Vegetables with Sumac, Lemon and Parsley
Roasted aubergine, courgette, pepper and onion with sumac
