Sopa de Maní (Bolivian Peanut Soup with Beef)
Bolivian peanut soup with beef and potatoes
Top picks in Garlic
Modern Pierogi with Spinach and Ricotta
Pierogi filled with spinach and ricotta
Carne con Tomate Andaluza (Andalusian Pork in Tomato Sauce)
Pork simmered in a thick tomato and paprika sauce
Air Fryer Pork Tenderloin with Mustard Glaze
Juicy pork tenderloin with a honey mustard glaze
Gemista (Greek Stuffed Peppers and Tomatoes with Herby Rice)
Peppers and tomatoes stuffed with herby rice and baked
Milanesa Napolitana (Argentinian Beef Schnitzel with Ham and Mozzarella)
Crisp beef schnitzel topped with ham and melted mozzarella
All recipes in Garlic
Navarin d’Agneau (Spring Lamb Stew)
Spring lamb stew with carrots, new potatoes and peas
Coq au Vin Rouge (Chicken Braised in Red Wine)
Red wine braised chicken with bacon, mushrooms and shallots
Navarin d’Agneau (French Spring Lamb Stew)
Spring lamb stew with new potatoes, carrots and peas
Pan Bagnat (Niçoise Tuna and Egg Sandwich)
Niçoise sandwich with tuna, hard-boiled egg, tomatoes and olives
Bouillabaisse (Marseille Fish Stew)
Marseille fish stew with saffron, fennel and a garlicky rouille
Cassoulet (French Bean and Sausage Stew)
Slow-cooked bean stew with pork sausages, pancetta and breadcrumbs
Boeuf Bourguignon (Beef Stew Braised in Red Wine)
French beef stew braised in red wine with mushrooms
Spanish Roasted Veg Bowl with Couscous and Chickpeas
Roasted veg couscous bowl with chickpeas and lemon dressing
Modern Paella-Style Grain Bowl with Chicken and Prawns
Paella-style grain bowl with chicken, prawns and rice
Caldo Gallego (Galician White Bean, Potato and Greens Broth)
Galician bean, potato and greens broth with chorizo
Sopa de Galets (Catalan Pasta Soup with Beef and Chicken Stock)
Galets pasta soup in a rich beef and chicken stock
Lomo Adobado (Marinated Pork Loin Roast)
Marinated pork loin roast with smoked paprika and garlic
