Congee (Rice Porridge with Ginger and Spring Onion)
Creamy jasmine rice congee with ginger and spring onion
Top picks in Ginger root
Methi Malai Murg (Creamy Fenugreek Chicken)
Creamy fenugreek chicken curry with warming spices
Air Fryer Tofu and Vegetables
Crispy tofu and vegetables cooked quickly in the air fryer.
Sorrel Drink (Caribbean Hibiscus Drink)
Chilled hibiscus drink steeped with ginger, cloves and cinnamon
Red-Braised Pork Belly (Hong Shao Rou)
Red-braised pork belly in sweet soy glaze
Tarka Dal (Yellow Lentils with Tempered Spices)
Yellow lentil dal topped with hot tempered spices
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Sweet and Sour Pork (Crispy Pork with Pineapple and Peppers)
Fried pork in a glossy rice vinegar and ketchup sauce with pineapple
Masala Chai (Stovetop Indian Spiced Tea)
Masala chai simmered with black tea, milk, sugar and whole spices, then strained hot
Masala Chai (Spiced Milk Tea)
Indian masala chai simmered with black tea, whole milk, ginger and spices
Spiced Chickpea Bowl (Chana Masala with Basmati Rice)
Thick, spiced chickpeas simmered with tomatoes and onion, finished with lemon and coriander
Indian Spiced Veg Bowl (Mixed Vegetables in Tomato and Onion Masala)
Tender mixed vegetables cooked in tomato and onion masala, finished with coriander and lemon
Roasted Cauliflower Masala
Roasted cauliflower tossed in a tomato, onion, garlic and ginger masala
Eid Chicken Korma (Mild Chicken Curry with Yoghurt and Cashews)
Rich Eid chicken korma simmered with yoghurt, onions, spices, cashews and fried onions
Hyderabadi Dum Biryani (Sealed-Pot Chicken and Rice with Saffron)
Hyderabadi dum biryani with marinated chicken, basmati rice, fried onions and saffron
Hyderabadi Chicken Korma (Yoghurt and Cashew Curry)
Hyderabadi chicken curry simmered with yoghurt, cashews, fried onions and whole spices
