Malpua (Indian Pancakes Dipped in Cardamom Syrup)
Fried pancakes dipped in cardamom syrup
Convert Ground cardamom measurements
Convert Ground cardamom between metric and US cooking measurements.
Top picks in Ground cardamom
Mango Cardamom Lassi Smoothie
A thick mango lassi smoothie scented with cardamom.
Gajar Ka Halwa (North Indian Carrot Pudding)
North Indian carrot pudding with milk, ghee and cardamom
Julekake (Norwegian Christmas Bread with Raisins and Mixed Peel)
Soft Norwegian Christmas bread with raisins and mixed peel
Julebrød (Norwegian Christmas Bread with Raisins and Mixed Peel)
Norwegian Christmas bread with raisins, peel and cardamom
Air Fryer Shawarma Chicken
Marinated shawarma chicken cooked until browned in the air fryer.
All recipes in Ground cardamom
Spiced Moroccan Coffee
A strong Moroccan coffee simmered with cinnamon and cardamom, lightly sweetened
Ouzi (Slow-Roasted Lamb with Spiced Rice)
Slow-roasted lamb served over spiced basmati rice with toasted almonds
Chicken Korma with Cashew and Cream
Creamy chicken korma with a cashew and onion sauce, finished with double cream
Lamb Rogan Josh (British-Indian Style)
British-Indian lamb rogan josh simmered with tomato, yoghurt, onion, garlic and ginger
Rice Pudding with Rose Water, Cardamom and Pistachios
Milk rice pudding scented with rose water and cardamom, topped with pistachios
Jalebi (Fermented Spiral Pastry in Syrup)
Fermented jalebi spirals fried crisp, then soaked in saffron cardamom syrup
Turkish Coffee Cheesecake (No-Bake)
A chilled no-bake cheesecake flavoured with Turkish coffee and cardamom.
Mango Lassi Cheesecake
Creamy mango and yoghurt cheesecake with cardamom on a digestive base
Rasmalai (Indian Paneer Dumplings in Saffron Milk)
Soft paneer dumplings chilled in saffron milk with cardamom and pistachios
Date Shake with Banana and Cardamom
Smooth date shake blended with banana, whole milk, vanilla and cardamom
Date and Banana Milkshake with Cardamom
A creamy milkshake blended with dates, banana, cardamom and cinnamon
Steamed Modak Platter (Rice Flour Dumplings with Coconut and Jaggery)
Rice flour modak filled with coconut and jaggery, finished with ghee-roasted cashews
