Spätzle Mushroom Bowl with Creamy Mushroom Sauce
Spätzle with creamy mushroom sauce, onion, garlic and parsley
Top picks in Mushrooms
Pasta alla Boscaiola (Creamy Mushroom and Pancetta Pasta)
Pasta with creamy mushrooms, pancetta, white wine and Parmesan
Veal Escalope Normande with Cream and Mushrooms
Pan-fried veal escalopes with creamy cider sauce and mushrooms
Tinga de Setas (Mexican Mushroom and Chipotle Tacos)
Smoky chipotle tomato mushroom filling served in corn tortillas
Polenta e Funghi (Polenta with Mushrooms)
Creamy polenta topped with garlic mushrooms and Parmesan
Pasta alla Boscaiola (Pappardelle with Mushrooms and Pancetta)
Pappardelle with mushrooms, pancetta and light tomato sauce
All recipes in Mushrooms
Vegetarian Mapo Tofu with Mushrooms
Silken tofu simmered with mushrooms, doubanjiang and Sichuan peppercorns, then thickened lightly
Vegetarian Kartoffelklöße with Mushroom Ragout
Soft German potato dumplings with mushroom ragout simmered in stock and cream
Poulet Sauté Chasseur (French Hunter’s Chicken with Mushrooms)
Seared chicken thighs in a chasseur sauce with mushrooms, shallots, tomato and tarragon
Filet de Boeuf en Croûte (Beef Fillet in Puff Pastry)
Seared beef fillet wrapped in puff pastry with mustard and mushroom duxelles
Chicken and Mushroom Pie with Shortcrust Pastry
Creamy chicken, mushroom and leek pie baked with crisp shortcrust pastry
Skillet Pork Chops with Creamy Mushroom Gravy
Juicy pork chops finished in a creamy mushroom, onion and thyme gravy
Polenta con Salsiccia e Funghi (Polenta with Sausage and Mushrooms)
Smooth polenta topped with browned sausage, sautéed mushrooms and a light wine sauce
Mushroom and Spinach Frittata
Pan-started, oven-finished frittata with mushrooms, spinach and Cheddar
Polenta con Funghi e Salsiccia (Polenta with Mushrooms and Sausage)
Polenta served with browned Italian sausage and mushrooms simmered in white wine and stock
Yaki Onigiri Bowl with Miso Glaze and Mushrooms
Yaki onigiri bowl of crisp rice triangles with mushrooms, miso soy glaze, nori and spring onion
Farrotto con Funghi Porcini (Farro Risotto with Porcini Mushrooms)
Pearl farro cooked risotto-style with porcini, stock, butter and Parmesan
Gluten-Free Polenta with Mushroom Ragù
Vegetable-stock polenta finished with Parmesan and topped with savoury mushroom ragù
