Steamed Egg Custard (Zheng Shui Dan)
Silky Chinese steamed egg custard with soy and sesame
Top picks in Spring onion
Dongpo Pork (Braised Pork Belly from Hangzhou)
Hangzhou dongpo pork belly braised with Shaoxing wine and soy sauces
Gyudon (Beef Rice Bowl)
Beef and onion gyudon served over steamed rice
Air Fryer Sweet and Sour Chicken
Crispy chicken tossed in a sweet and sour sauce.
Hong Shao Rou (Red-Braised Pork Belly)
Red-braised pork belly simmered until tender and glossy
Chinese Chicken Stir Fry
Quick chicken stir fry with vegetables and savoury soy sauce.
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Sichuan Glazed Salmon
Pan-seared salmon with a sticky Sichuan-style soy glaze
Miso Chilli Crispy Tofu
Crispy baked tofu tossed in miso chilli sauce
Quick Poke Bowl
Quick tuna poke bowl with rice, avocado and cucumber.
Poke Bowl with Pickled Ginger
Salmon poke bowl with sushi rice and pickled ginger.
Brown Rice Poke Bowl
Brown rice poke bowl with salmon, avocado and cucumber.
Turkish Bulgur Bowl with Tomato, Cucumber and Parsley
Bulgur bowl with tomato, cucumber, spring onion and lemon
Bánh Xèo (Vietnamese Crispy Rice-Flour Pancakes)
Crispy Vietnamese rice-flour pancakes filled with pork and prawns
Chicken Pad Thai
Chicken Pad Thai with tamarind sauce, peanuts, bean sprouts and lime
Jeyuk Bokkeum (Spicy Pork Stir-Fry)
Spicy gochujang pork stir-fry with onion
Bindaetteok (Korean Mung Bean Pancakes with Vegetables)
Korean mung bean pancakes with vegetables and a soy dipping sauce
Chinese Steamed Egg Custard (Silky Savoury Egg Custard)
Silky steamed egg custard with soy sauce, sesame oil and spring onion
Lion’s Head Meatballs (Shanghai Pork Meatballs with Chinese Cabbage)
Shanghai pork meatballs braised with Chinese cabbage
