Tripas à Moda do Porto (Porto-Style Tripe Stew)
Porto-style tripe stew with pork, chorizo and white beans
Top picks in Tomato purée
Slow-Cooked Oxtail Stew
Slow-cooked oxtail stew with red wine
Quenelles de Brochet with Sauce Nantua (Pike Dumplings in Crayfish Sauce)
Poached pike dumplings served with creamy crayfish Sauce Nantua
Tas Kebab (Turkish Beef Stew with Tomatoes and Peppers)
Turkish beef stew simmered with tomatoes, peppers and spices
Stuffed Peppers with Minced Beef and Rice
Baked stuffed peppers with minced beef, rice and tomatoes
Yakhnet Batata (Lebanese Potato and Lamb Stew)
Lebanese lamb and potato stew in a tomato sauce
All recipes in Tomato purée
Cassoulet (French Bean and Sausage Stew)
Slow-cooked bean stew with pork sausages, pancetta and breadcrumbs
Bamia (Slow-Cooked Lamb and Okra Stew)
Slow-cooked lamb and okra stew in tomato sauce
Vegan Chana Masala (Chickpea Curry)
Vegan chickpea curry in spiced tomato and onion gravy
Slow Cooker Pulled Pork Sandwiches
Slow cooked pulled pork in soft rolls with barbecue sauce
Venison Casserole with Juniper and Root Vegetables
Slow-braised venison with juniper and root vegetables
Braised Short Ribs with Red Wine and Mushrooms
Red wine braised beef short ribs with mushrooms and onions
Beef and Guinness Stew with Crusty Bread
Beef and Guinness stew with carrots and crusty bread
American Chop Suey (One-Pot Macaroni with Minced Beef and Cheddar)
One-pot macaroni with minced beef, tomatoes and cheddar
Holiday Stuffed Peppers (Beef and Rice in Tomato Sauce)
Stuffed peppers with minced beef, rice and tomato sauce
Świąteczny Bigos (Polish Hunter’s Stew with Pork and Sauerkraut)
Slow-simmered stew with sauerkraut, pork, smoked sausage and prunes
Feestelijke Rundstoof (Dutch Festive Beef Stew)
Slow-braised beef stew with red wine, bay and thyme
Risotto all’Astice (Lobster Risotto)
Creamy lobster risotto with white wine and Parmesan
