Lentejas con Chorizo (Spanish Lentil and Chorizo Stew)
Spanish lentil stew simmered with chorizo, tomato and smoked paprika
Top picks in Tomato
Vegetable Tagine
Vegetable tagine with chickpeas, tomatoes and dried apricots
Salade Niçoise Végétarienne (Vegetarian Niçoise-Style Salad)
Niçoise-style salad with potatoes, eggs, tomatoes and olives
Carne Estufada à Portuguesa (Portuguese Braised Beef)
Portuguese braised beef stew with red wine, carrots and potatoes
Arroz de Tamboril (Portuguese Monkfish Rice)
Portuguese monkfish rice simmered in tomato and white wine
Spaghetti al Tonno (Tuna and Tomato Pasta)
Spaghetti with tuna, tomato, capers and parsley
All recipes in Tomato
Bacalao a la Vizcaína Navideño (Christmas Salt Cod Stew)
Salt cod stew in guajillo and tomato sauce with potatoes, olives and capers
Bacalao a la Vizcaína (Salt Cod Stew with Tomato, Pepper and Olives)
Salt cod simmered in tomato and red pepper sauce with potatoes, olives and capers
Chiles Rellenos de Queso (Cheese-Stuffed Poblano Peppers)
Golden fried poblanos stuffed with queso Oaxaca, served with a simple tomato sauce
Pescado a la Veracruzana (Fish in Tomato Sauce with Olives and Capers)
White fish gently cooked in a tomato sauce with olives, capers and oregano
Paneer Do Pyaza (Paneer Curry with Onions)
Paneer simmered in a spiced tomato-onion gravy and finished with lightly cooked onion petals
Bhindi Masala (Okra Curry)
Indian dry-style okra curry sautéed with onion, tomato, ginger and spices
Air Fryer Mediterranean Chicken Bowl
Air-fried lemon chicken bowl with couscous, salad, feta and Greek yoghurt.
Ratatouille Niçoise with Poached Eggs
Provençal vegetable stew with aubergine, courgette and tomatoes, finished with poached eggs
Beef Kofta Curry
Browned beef koftas finished in a warm tomato and yoghurt gravy
Pork Souvlaki Platter with Pitta and Tzatziki
Greek pork souvlaki skewers with warm pitta, tzatziki, tomato and red onion
Paneer Bhurji with Toasted Bread
Juicy paneer bhurji with onion, tomato and spices, served with toast
Tomato Soup with Crusty Bread
Blended tomato soup with onion, garlic and double cream, served with crusty bread
