Seco de Pollo (Ecuadorian Chicken Braised with Beer and Tomato)
Ecuadorian chicken braised with beer, tomato, peppers and coriander
Top picks in Tomato
Arroz de Tomate (Portuguese Tomato Rice)
Creamy Portuguese tomato rice with onion, garlic and parsley
Gemista (Greek Stuffed Peppers and Tomatoes with Herby Rice)
Peppers and tomatoes stuffed with herby rice and baked
Tarte à la Tomate (French Tomato Mustard Tart)
Puff pastry tart with Dijon mustard, tomatoes and Gruyère
Spaghetti al Tonno (Tuna and Tomato Pasta)
Spaghetti with tuna, tomato, capers and parsley
Pork Souvlaki Bowl with Tzatziki and Rice
Grilled pork souvlaki served over rice with tzatziki
All recipes in Tomato
Mexican Sweet Potato Bowl with Black Beans, Rice and Salsa
Sweet potato bowl with rice, black beans, salsa and yoghurt
Hiyashi Chuka (Chilled Ramen with Soy and Vinegar Dressing)
Chilled ramen topped with vegetables, omelette and ham
Charred Red Pepper Salsa with Tomato and Sherry Vinegar
Charred red pepper salsa with tomato, garlic and sherry vinegar
Ploughman’s Lunch
British lunch board with cheese, bread, pickles and ham
Peruvian-Style Quinoa Salad with Avocado and Lime
Quinoa salad with avocado, tomato, red onion and lime
Quick Dal Tadka with Jeera Rice
Red lentil dal with cumin, garlic and chilli tadka
Egg Curry with Steamed Rice
Hard-boiled eggs in spiced tomato masala with basmati rice
Ensalada Murciana (Tomato, Tuna and Olive Salad)
Spanish tomato salad with tuna, olives and sliced egg
Trucha a la Plancha (Griddled Trout with Salsa Criolla)
Griddled trout topped with salsa criolla, lime and coriander
Vegetarian Black Bean Burgers
Crisp pan-fried black bean burgers in toasted buns
Imam Bayildi (Turkish Stuffed Aubergine with Tomato and Onion)
Baked stuffed aubergines with tomato, onion, garlic and parsley
Chettinad Chicken Curry
Peppery Chettinad chicken curry with coconut, tomato and curry leaves
