Red-Braised Pork Belly (Hong Shao Rou)
Red-braised pork belly in sweet soy glaze
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Stoofvlees met Friet (Belgian Beef Stew with Chips)
Belgian beef stew with dark beer, served with chips
Jeyuk Bokkeum (Spicy Pork Stir-Fry)
Spicy gochujang pork stir-fry with onion
Air Fryer Roast Potatoes
Crisp air fryer roast potatoes with rosemary and garlic.
Calabacitas (Mexican Courgette and Sweetcorn Sauté)
Courgette sauté with sweetcorn, tomato and crumbled queso fresco
Gaeng Massaman Tofu (Vegan Massaman Curry)
Vegan Massaman tofu curry with potatoes, coconut milk and peanuts
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Prawn Balchão (Goan Spiced Prawns)
Goan-style prawns cooked in a tangy chilli masala
Sopa Azteca (Tortilla Soup with Chipotle and Avocado)
Tomato and chipotle tortilla soup topped with avocado and lime
Tex-Mex Enchiladas with Red Chilli Sauce
Chicken enchiladas baked with red chilli sauce
Southern Fried Chicken with Buttermilk Biscuits
Crisp fried chicken served with warm, fluffy buttermilk biscuits
Pollo a la Coca-Cola (Chicken in Chipotle Cola Sauce)
Chicken simmered with chipotle, onion and a glossy cola sauce
Pescado Zarandeado (Grilled Fish with Chilli and Citrus Marinade)
Grilled white fish with chilli, citrus, garlic and oregano
Tacos de Camarón (Chipotle Prawn Tacos)
Chipotle prawns in corn tortillas with cabbage and crema
Picarones (Fried Squash and Sweet Potato Doughnuts)
Fried squash and sweet potato ring doughnuts with cinnamon orange syrup
Modern Kimchi Fried Rice Bowl
Kimchi fried rice topped with a fried egg and sesame
Holiday Jeon (Assorted Korean Pancakes)
Assorted Korean pan-fried pancakes with a soy vinegar dipping sauce
Kimchi Mandu (Kimchi Dumplings)
Kimchi dumplings with pork and tofu, crisp then juicy
Sopes Caseros (Thick Masa Bases with Beans, Chicken and Toppings)
Thick sopes topped with beans, chicken, lettuce and salsa
