Ploughman’s Lunch
Cold plate of cheddar, ham, bread and pickle with salad
Top picks in Whole-grain mustard
Modern Bratwurst Traybake with Potatoes, Apple and Mustard
Bratwurst traybake with potatoes, apple, onion and sauerkraut
Air Fryer Sausage and Vegetable Traybake
Pork sausages and vegetables cooked together in the air fryer.
Black Pudding with Mash
Pan-fried black pudding with buttery mash and caramelised onions
Salmon and Beetroot Salad with Dill and Wholegrain Mustard
Hot-smoked salmon salad with roasted beetroot and dill
Nordic Vegan Barley Bowl with Beetroot, Kale and Chickpeas
Vegan barley bowl with beetroot, kale and crispy chickpeas
All recipes in Whole-grain mustard
Norwegian Baked Salmon with Dill and Mustard Sauce
Baked salmon with mustard, dill and lemon
Warm Cauliflower and Rye Salad with Dill and Mustard Dressing
Warm salad of roasted cauliflower and toasted rye with dill
Bratwurst with Sauerkraut and Mustard Mash
Bratwurst with sauerkraut and creamy mustard mash
Sausage and Cider Casserole with Leeks, Carrots and Apples
Sausage casserole simmered in cider with leeks, carrots and apples
Vegetarische Stamppot (Dutch Potato Mash with Kale and Leeks)
Potato mash with kale, leeks, nutmeg and mustard
Dutch Pearl Barley Bowl with Seasonal Vegetables, Egg and Gouda
Pearl barley bowl with roasted veg, egg and Gouda
Ploughman’s Lunch
Cold plate of cheddar, ham, bread and pickle with salad
Modern Bratwurst Traybake with Potatoes, Apple and Mustard
Bratwurst traybake with potatoes, apple, onion and sauerkraut
Nordic Salmon Bowl with Dill and Mustard Yoghurt Dressing
Salmon bowl with potatoes, cucumber and dill mustard yoghurt
Nordic Grain Bowl with Barley and Roasted Root Vegetables
Barley bowl with roasted root vegetables and mustard dressing
Air Fryer Sausage and Vegetable Traybake
Pork sausages and vegetables cooked together in the air fryer.
Stoemp Bowl with Roasted Carrots and Parsnips
Leek mash topped with roasted carrots and parsnips
