Sopa de Maní (Bolivian Peanut Soup with Beef)
Bolivian peanut soup with beef and potatoes
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Vegan Pasta e Fagioli
Italian vegan bean and pasta soup with tomatoes and herbs
Brazilian Rice and Beans
Rice with creamy black beans, lime and coriander
Tostadas de Tinga con Crema (Chicken Tinga Tostadas)
Crisp tostadas topped with chicken tinga, crema and lettuce
Käsespätzle (Cheesy Egg Noodles with Fried Onions)
Cheesy spätzle noodles layered with Gruyère and fried onions
Kartoffelpuffer (German Potato Pancakes)
Crisp German potato pancakes with onion, egg and flour
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Callos a la Madrileña (Madrid-Style Tripe Stew)
Madrid-style tripe stew with chorizo, ham and smoked paprika
Shrimp Creole (Prawns in Spiced Tomato Sauce with Rice)
Prawns simmered in spiced tomato sauce, served with rice
Tuna Casserole (Baked Pasta with Mushrooms and Breadcrumbs)
Baked tuna pasta casserole with mushrooms and crisp breadcrumbs
Air Fryer Kebab Skewers
Spiced lamb kebab skewers cooked until browned in the air fryer.
Sauerbraten (German Pot Roast with Tangy Gravy)
German pot roast with tangy gravy thickened with gingersnaps
Finnish Sausage and Potato Casserole (Makkaralaatikko)
Baked Finnish potato and sausage casserole set with egg
Saag Aloo (Spinach and Potato Curry)
Spinach and potato curry finished with ghee and lemon
Grochówka (Polish Split Pea Soup with Smoked Sausage)
Polish split pea soup with smoked sausage and marjoram
Sopa de Plátano (Colombian Plantain Soup)
Smooth plantain soup finished with double cream and coriander
Bigos (Polish Hunter’s Stew with Sauerkraut and Sausage)
Polish stew with sauerkraut, cabbage, pork and smoked sausage
Almejas a la Marinera (Clams in White Wine Sauce)
Clams steamed in white wine sauce with garlic and parsley
Pork Sausage and Butter Bean Casserole
Pork sausage casserole with butter beans in a rosemary tomato sauce
