Spezzatino di Manzo (Italian Beef Stew)
Italian beef stew simmered with tomato, red wine and herbs
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Käsespätzle (Cheesy Egg Noodles with Fried Onions)
Cheesy spätzle noodles layered with Gruyère and fried onions
Śledź w Śmietanie (Polish Herring in Sour Cream Sauce)
Polish herring in sour cream with apple and onion
Tostadas de Tinga con Crema (Chicken Tinga Tostadas)
Crisp tostadas topped with chicken tinga, crema and lettuce
Cajun Chicken Étouffée
Cajun chicken étouffée with dark roux served over rice
Briam (Greek Olive Oil Roasted Vegetables)
Greek olive oil roasted vegetable traybake
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Lentejas con Chorizo y Morcilla (Spanish Lentil Stew)
Spanish lentil stew with chorizo and morcilla
Menemen (Turkish Scrambled Eggs with Tomatoes and Peppers)
Turkish scrambled eggs with tomatoes, peppers and onion
Bulgogi (Marinated Beef)
Thinly sliced marinated beef quickly fried with onions
Cantonese Black Pepper Beef Stir-Fry (Peppery Beef with Peppers and Onion)
Peppery beef stir-fry with green pepper, onion and glossy sauce
Kokkinisto (Greek Beef Stew with Tomato and Red Wine)
Greek beef stew braised in tomato and red wine
Chilli con Carne (Minced Beef and Kidney Bean Stew)
Spiced minced beef and kidney bean chilli served with rice
Vegetable Korma
Mild vegetable korma with coconut, yoghurt and almonds
Jordanian Zarb (Slow-Cooked Lamb and Spiced Rice)
Slow-cooked lamb with spiced rice and toasted almonds
Slow Cooker Beef Pot Roast with Root Vegetables
Slow cooker beef pot roast with root vegetables and gravy
Calabacitas (Mexican Courgette and Sweetcorn Sauté)
Courgette sauté with sweetcorn, tomato and crumbled queso fresco
Risotto alla Salsiccia (Italian Sausage Risotto)
Creamy risotto with Italian sausage and Parmesan
Sumac Onion Salad
Sharp sumac onion salad with lemon, olive oil and parsley
