Carne Estufada à Portuguesa (Portuguese Braised Beef)
Portuguese braised beef stew with red wine, carrots and potatoes
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Stoofvlees met Friet (Belgian Beef Stew with Chips)
Belgian beef stew with dark beer, served with chips
Feijoada de Marisco (Portuguese Seafood and White Bean Stew)
Seafood and white bean stew in a tomato and wine broth
Minestrone (Italian Vegetable, Bean and Pasta Soup)
Vegetable, bean and pasta soup with pesto
Carne con Tomate (Andalusian Pork in Tomato Sauce)
Andalusian pork simmered in a thick tomato and paprika sauce
Slow Cooker Beef Pot Roast with Root Vegetables
Slow cooker beef pot roast with root vegetables and gravy
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Wigilijny Barszcz z Uszkami (Polish Clear Beetroot Soup with Dumplings)
Clear beetroot soup served with mushroom-filled uszka dumplings
Stoofvlees Bowl (Belgian Beef and Onion Stew with Mash)
Belgian beef and onion stew with dark beer and mash
French Lentil Bowl with Fresh Herbs
Green lentils dressed with red wine vinegar, parsley and chives
Ratatouille Provençale (French Vegetable Stew)
Provençal ratatouille stew with aubergine, courgette, peppers and tomato
New Year Lentil Soup with Vegetables and Lemon
Green lentil soup with vegetables, bay leaf and lemon
Erbsensuppe (German Split Pea Soup with Smoked Pork)
Thick split pea soup simmered with smoked pork, potatoes, celeriac and herbs
Braised Red Cabbage with Apples and Cloves
Tender, glossy red cabbage braised with apples, brown sugar, vinegar and cloves
Brathering (Fried Pickled Herring Fillets)
Lightly fried herring marinated in a warm, spiced vinegar brine with onions
Zafrani Pulao (Saffron Rice with Nuts and Sultanas)
Fragrant zafrani pulao with saffron rice, whole spices, nuts and sultanas
Icelandic Lamb Soup (Kjötsúpa)
Hearty lamb soup simmered with carrots, swede, potatoes, barley, leeks and thyme
Quick Pickled Turnips (Middle Eastern Style)
Crisp pickled turnips brined with beetroot, garlic, bay leaves and white wine vinegar
Stifado (Greek Slow-Cooked Beef and Onion Stew)
Beef and onion stew simmered with tomato, red wine, cinnamon, cloves and bay
