Kokkinisto (Greek Beef Stew with Tomato and Red Wine)
Greek beef stew braised in tomato and red wine
Top picks in Bay leaves
Slow Cooker Beef Pot Roast with Root Vegetables
Slow cooker beef pot roast with root vegetables and gravy
Eintopf (German One-Pot Stew with Sausage and Beans)
German one-pot stew with smoked sausage, beans and potatoes
Pappardelle al Cinghiale (Pappardelle with Wild Boar Ragù)
Pappardelle with slow-simmered wild boar ragù and pecorino
Carne Guisada Española (Spanish Beef Stew)
Spanish beef stew with red wine, peppers and paprika
Vegan Pasta e Fagioli
Italian vegan bean and pasta soup with tomatoes and herbs
All recipes in Bay leaves
Eisbein (Simmered Pork Knuckle with Pease Pudding)
Eisbein with tender pork knuckle, thick split pea pudding and mustard
Rinderroulade (Braised Beef Rolls with Bacon and Pickles)
Tender beef roulades braised in stock, served sliced with rich pan gravy
Polenta con Ragù di Cinghiale (Polenta with Wild Boar Ragù)
Creamy polenta served with slow-simmered wild boar ragù and Parmigiano-Reggiano
Pea and Ham Soup with Crusty Bread
Split pea soup with smoked ham hock, carrots and onions, served with crusty bread
Stifado (Greek Slow Cooked Beef and Onion Stew)
Slow cooked Greek beef and onion stew with tomato, red wine and spices
Gentse Stoverij (Ghent-Style Beef Stew)
Belgian Ghent-style beef stew braised in dark beer, thickened with mustard and gingerbread
Hutspot met Klapstuk (Carrot and Onion Mash with Boiled Beef)
Hutspot met klapstuk is carrot and onion mash served with tender boiled beef
Fabada Asturiana (Asturian White Bean Stew with Chorizo and Morcilla)
Slow-simmered white bean stew with chorizo, morcilla, pork belly and smoked paprika
Marmitako de Bonito (Basque Tuna and Potato Stew)
Marmitako is tuna and potato stew simmered with peppers, onion and tomato.
Pabellón Criollo (Venezuelan Shredded Beef with Rice and Beans)
Venezuelan pabellón criollo with braised shredded beef, black beans, rice and fried plantain
Malabar Chicken Biryani
Fragrant Malabar chicken biryani steamed with basmati rice, fried onions and whole spices
Insalata di Polpo (Italian Octopus and Potato Salad)
Tender octopus tossed with warm potatoes, lemon, olive oil, garlic and parsley
