Sole à la Bonne Femme (Sole with Mushrooms and White Wine)
Sole fillets cooked with mushrooms, shallots and white wine
Convert Fine sea salt measurements
Convert Fine sea salt between metric and US cooking measurements.
Top picks in Fine sea salt
Congee (Rice Porridge with Ginger and Spring Onion)
Creamy jasmine rice congee with ginger and spring onion
Cajun Chicken Étouffée
Cajun chicken étouffée with dark roux served over rice
Chè Ba Màu (Vietnamese Three-Colour Dessert)
Layered dessert with beans, pandan jelly, coconut milk and ice
Rice and Peas (Jamaican Coconut Rice with Kidney Beans)
Coconut rice with kidney beans, thyme and allspice
Toucinho do Céu (Portuguese Almond Cake)
Dense Portuguese almond cake finished with icing sugar
All recipes in Fine sea salt
Caldo de Res (Mexican Beef Soup)
Mexican beef soup with vegetables, lime and coriander
Sopes (Thick Masa Corn Cakes with Beans and Salsa)
Thick masa cakes topped with beans, lettuce, salsa and cotija
Quesadillas (Folded Tortillas with Cheese or Spiced Chicken)
Toasted flour tortillas with cheddar, spiced chicken, salsa and soured cream
Spiced Chickpea Bowl (Chana Masala with Basmati Rice)
Chana masala-style chickpeas served over basmati rice
Sweet Potato Chaat
Roasted sweet potato chaat with tamarind and lime
Paneer Burrito-Style Fusion Wrap
Toasted wrap with spiced paneer, rice and mint yoghurt
Hyderabadi Chicken Korma (Yoghurt and Cashew Curry)
Chicken korma in a yoghurt and cashew sauce
Greek Christmas Fish Platter (Sea Bream, Prawns and Potatoes)
Baked sea bream and prawns with potatoes, garlic and lemon
Kotlety Kalafiorowe (Polish Cauliflower Patties)
Golden pan-fried cauliflower patties with sour cream and dill
Wigilijny Barszcz z Uszkami (Polish Clear Beetroot Soup with Dumplings)
Clear beetroot soup served with mushroom-filled uszka dumplings
Stoofvlees Bowl (Belgian Beef and Onion Stew with Mash)
Belgian beef and onion stew with dark beer and mash
Saint-Nicolas Cookies (Belgian Spiced Biscuits)
Crisp Belgian spiced biscuits with warm baking spices
