Vegan Stuffed Aubergines with Spiced Chickpeas
Roasted aubergines stuffed with spiced chickpeas in tomato sauce
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Toasted fideo noodles simmered in tomato and chipotle broth
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Colombian mixed platter with beans, rice, pork, egg and plantain
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Slow-roasted pulled pork with smoky rub and barbecue sauce
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Slow-roasted spare ribs with a paprika and brown sugar crust
