
Sopa de Maní (Bolivian Peanut Soup with Beef)
Bolivian peanut soup with beef and potatoes


Bolivian peanut soup with beef and potatoes

Rice noodle salad with spicy lime dressing and peanuts

Chilled layered potato dish with chicken, avocado and ají amarillo

Crisp tostadas topped with chicken tinga, crema and lettuce

Sweet chilli tofu poke bowl with sushi rice and edamame.

Chilled hibiscus drink steeped with ginger, cloves and cinnamon
Golden fried plantains filled with minced beef, onion, garlic, cumin and paprika
Pernil pork shoulder marinated with garlic and citrus, roasted until tender
Chicken simmered in coconut milk with lemongrass and ginger, served with jasmine rice
Shredded chicken with crisp veg, herbs and a lime fish sauce dressing
Vietnamese prawn rice bowl with cucumber, carrot, herbs, peanuts and lime fish sauce dressing
Beef phở with brisket, rice noodles, herbs, bean sprouts and lime
Vietnamese fish noodle soup served with rice vermicelli, tomatoes, herbs and lime
Light tomato broth with crab and prawn meatballs, rice vermicelli, herbs and lime
Crunchy green papaya salad with fish sauce, lime, tomatoes, beans and peanuts
Corn tortillas filled with soy garlic beef, cabbage, spring onions and gochujang
Cornflour-coated tofu fried until crisp, then finished with salt and white pepper
Veggie taco bowl with roasted peppers, black beans and a lime yoghurt topping

