
Psari Plaki (Baked Fish with Tomato and Potatoes)
Greek baked fish with tomato sauce, potatoes and onions

Explore similar ingredients and other varieties you can use in your cooking.

Greek baked fish with tomato sauce, potatoes and onions

Greek olive oil roasted vegetable traybake

Pork simmered in a thick tomato and paprika sauce

Portuguese monkfish rice simmered in tomato and white wine

Peppers and tomatoes stuffed with herby rice and baked

Vegetable tagine with chickpeas, tomatoes and dried apricots

Sancocho soup with chicken, beef and root vegetables

Black bean stew with pork and smoked sausage

Shredded beef brisket simmered in tomato, pepper and cumin sauce

Brazilian fish stew with coconut milk and lime

Baked sweetcorn pudding topped with crumbly cheese

Tofu bulgogi bowl with rice, sautéed vegetables and sesame

Korean seafood hot pot with vegetables and tofu

Spicy seafood noodle soup with squid, prawns and mussels

Crispy sweet and sour pork with pineapple

Roast turkey served with traditional mole sauce and dark chocolate

Mexican salt cod stew with guajillo, tomato, potatoes and olives

Salt cod stew with potatoes, olives and capers

