Slow Cooker Beef Short Ribs with Red Wine
Slow-cooked beef short ribs in red wine sauce
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Braised Beef Brisket with Root Vegetables
Braised brisket with red wine and root vegetables
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Bolivian peanut soup with beef and potatoes
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Turkish beef stew simmered with tomatoes, peppers and spices
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Slow cooker beef pot roast with potatoes, carrots and parsnips
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Norwegian beef meatballs served with creamy brown gravy
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Hachee Met Rodekool (Dutch Beef and Onion Stew with Red Cabbage)
Dutch beef and onion stew served with red cabbage and potatoes
Gehaktballen met Jus (Dutch Meatballs with Gravy)
Minced beef meatballs with simple mustard pan gravy
Ossobuco (Braised Veal Shanks)
Veal shanks braised with tomatoes, white wine and gremolata
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Slow-cooked Provençal beef stew braised in red wine
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Thick-cut chips topped with Cheddar and hot onion gravy
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Baked empanadas with beef, potato and onion filling
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Mustard-crusted pork roast with pan gravy
Westfälischer Pfefferpotthast (Westphalian Pepper Beef Stew)
Westphalian pepper beef stew with onions and vinegar
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Stuffed green peppers simmered in tomato sauce
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Marinated beef pot roast with tangy gingersnap gravy
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Peppercorn-crusted steak with creamy brandy sauce
Venison Casserole with Juniper and Root Vegetables
Slow-braised venison with juniper and root vegetables
