
Barszcz Czerwony (Polish Clear Beetroot Soup)
Clear Polish beetroot soup with a gently tangy finish


Clear Polish beetroot soup with a gently tangy finish

Roasted root vegetables over barley with dill yoghurt dressing

Beetroot carpaccio with goat’s cheese, hazelnuts and dill

Swedish hash with fried egg and beetroot

Pearl barley bowl with roasted roots, gherkins and dill
Tender roasted beetroot tossed with walnuts, sharp vinaigrette and a little goat’s cheese

Beetroot carpaccio with goat’s cheese, hazelnuts and dill

Barley bowl with roasted root vegetables and mustard dressing

Vegan barley bowl with beetroot, kale and crispy chickpeas

Smooth beetroot soup finished with sour cream

Hot-smoked salmon salad with roasted beetroot and dill

Pearl barley bowl with roasted roots, gherkins and dill

Clear beetroot soup served with mushroom-filled uszka dumplings
German beetroot salad with horseradish dressing, red onion, parsley and sour cream
Crisp pickled turnips brined with beetroot, garlic, bay leaves and white wine vinegar
Pickled herring mixed with beetroot, apple, red onion and crème fraîche dressing
German-style potato salad coloured with beetroot and finished with yoghurt, mustard and dill
Crisp Swedish potato, beef and onion hash served with egg and beetroot

