
Tres Leches Cake (Milk-Soaked Sponge Cake)
Milk-soaked sponge cake with whipped cream and cinnamon


Milk-soaked sponge cake with whipped cream and cinnamon

Air fryer blueberry pie with lemon and cornflour-thickened filling.

Polish baked cheesecake made with quark and vanilla

Finnish blueberry pie with sour cream filling

Dense Portuguese almond cake finished with icing sugar

German potato dumplings gently simmered until tender

Soft spinach and ricotta gnudi finished with butter and sage

Pumpkin gnocchi with butter, sage and Parmigiano Reggiano

Flambéed crêpes in a buttery orange and lemon sauce

Baked cherry custard made with a simple vanilla batter

Puffed Gruyère soufflé made with béchamel and egg whites

Tortilla española style bowl with potatoes, eggs and garlic aioli

Giant skillet cookie with dark chocolate chips and vanilla

Baked Brie in puff pastry with cranberry sauce and pecans

Crisp fried chicken served with waffles and maple syrup

Fluffy torn pancake with raisins, icing sugar and apple compote

Crisp cannoli shells filled with sweet ricotta and chocolate chips.

Fudgy air fryer brownie bites with cocoa and dark chocolate.

