Solomillo al Whisky (Pork Tenderloin in Whisky Sauce)
Pan-seared pork tenderloin with garlic whisky sauce
Convert Extra virgin olive oil measurements
Convert Extra virgin olive oil between metric and US cooking measurements.
Top picks in Extra virgin olive oil
Pasta alla Boscaiola (Creamy Mushroom and Pancetta Pasta)
Pasta with creamy mushrooms, pancetta, white wine and Parmesan
Feijoada de Marisco (Portuguese Seafood and White Bean Stew)
Seafood and white bean stew in a tomato and wine broth
Salade de Lentilles du Puy (French Lentil Salad with Mustard Dressing)
Warm French lentil salad with mustard dressing, shallot and parsley
Sheet-Pan Turkish Chicken with Yoghurt, Lemon and Spices
Sheet-pan chicken with yoghurt, lemon, onion and red pepper
Gigantes Plaki (Greek Baked Giant Beans in Tomato Sauce)
Greek baked giant beans in tomato and olive oil sauce
All recipes in Extra virgin olive oil
Ossobuco Bianco (White Braised Veal Shanks)
White-braised veal shanks finished with parsley and lemon zest gremolata
Spaghetti alle Cozze (Spaghetti with Mussels)
Spaghetti with mussels, garlic and white wine
Caprese Salad (Tomato, Mozzarella and Basil Salad)
Tomato, mozzarella and basil salad with olive oil
Pollo alla Marsala (Chicken in Marsala Wine Sauce with Mushrooms)
Chicken with mushrooms in a Marsala wine sauce
Spaghetti alla Nerano (Courgette and Cheese Pasta)
Spaghetti with fried courgettes and melted cheese
Tahini Noodle Bowl with Chickpeas and Lemon Dressing
Noodles with tahini lemon dressing, chickpeas and crisp vegetables
Shish Tawook (Garlic Lemon Chicken Skewers)
Yoghurt-marinated chicken skewers with garlic, lemon and red pepper
Turkish Spiced Salmon Bowl with Bulgur and Lemon
Spiced salmon over bulgur with cucumber, tomato and lemon
Carrot and Chickpea Tagine with Couscous and Harissa
Carrot and chickpea tagine served with couscous and harissa
Bissara (Moroccan Fava Bean Soup)
Moroccan fava bean soup blended smooth with cumin and garlic
Oven-Roasted Beef Short Ribs with Chimichurri (Asado)
Slow-roasted beef short ribs served with chimichurri
Greek Kale and Feta Salad
Shredded kale salad with feta and lemon-oregano dressing
