Greek yogurt

Gyros (Greek Pork Pita Wrap with Tzatziki)

Warmed pita is filled with browned pork, tomato, red onion and tzatziki

Lunch Greek 30–60 minutes

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Vegetarian Stuffed Peppers with Spiced Rice and Chickpeas

Red peppers baked with spiced rice and chickpeas, served with yoghurt, lemon and parsley

Dinner Middle Eastern 30–60 minutes Vegetarian

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Pink Potato Salad with Beetroot, Yoghurt and Dill

German-style potato salad coloured with beetroot and finished with yoghurt, mustard and dill

Side dish German 30–60 minutes Gluten-free diet

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Air Fryer Caramelized Bananas

Air-fried caramelised bananas with cinnamon, Greek yoghurt and toasted almonds.

Dessert Fusion Under 15 minutes Vegetarian

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Air Fryer Gyro Chicken

Air fryer gyro chicken in pitta with tomato, cucumber, red onion and yoghurt.

Dinner Greek 15–30 minutes High protein

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Revani (Semolina Cake with Lemon Syrup)

Turkish revani is a moist semolina cake made with eggs and yoghurt, soaked in lemon syrup

Pastry Turkish Over 60 minutes Vegetarian

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Moroccan Yoghurt and Cucumber Bowl

Greek yoghurt mixed with cucumber, lemon, cumin and mint, served chilled

Lunch Moroccan Under 15 minutes Vegetarian

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Peach Greek Yogurt Smoothie

A thick smoothie of peach, Greek yoghurt, milk, honey, and vanilla.

Drink Greek Under 15 minutes Vegetarian

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Taco Salad with Spiced Minced Beef and Lime Yoghurt

Romaine taco salad topped with spiced minced beef, avocado and lime yoghurt dressing

Lunch Mexican 15–30 minutes

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Beef Shawarma with Yoghurt Marinade and Tahini Sauce

Thinly sliced beef marinated in yoghurt and spices, roasted, then finished with tahini sauce

Dinner Middle Eastern Over 60 minutes

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Labneh (Strained Yoghurt)

Creamy labneh strained from Greek yoghurt, then finished with olive oil

Appetizer Middle Eastern Over 60 minutes Gluten-free diet

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Mücver (Courgette Fritters)

Turkish courgette fritters with eggs, herbs and spring onions, pan-fried until golden

Appetizer Turkish 30–60 minutes Vegetarian

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