Ground cumin

Chicken Tagine with Preserved Lemon

Chicken thighs braised with preserved lemon, olives, spices and fresh coriander

Dinner Moroccan Over 60 minutes

Contains:

Holiday Moqueca (Brazilian Fish Stew with Coconut Milk)

White fish gently simmered in coconut milk with peppers, lime and coriander

Dinner Latin American 30–60 minutes Gluten-free diet

Contains:

Humita (Baked Sweetcorn Pudding with Cheese)

Warm baked sweetcorn pudding enriched with milk and butter, finished with queso fresco

Dinner Latin American 30–60 minutes Vegetarian

Contains:

Tacu Tacu (Peruvian Rice and Bean Cakes)

Peruvian tacu tacu cakes, crisp edged and golden from the frying pan

Dinner Latin American 30–60 minutes Vegan

Mexican Cauliflower Mole Bowl with Rice and Black Beans

Mexican-style cauliflower mole bowl with basmati rice, black beans and red cabbage slaw

Lunch Mexican 30–60 minutes Vegan

Contains:

Mexican Cauliflower Taco Bowl (Roasted Cauliflower with Rice and Salsa)

Mexican cauliflower taco bowl with roasted cauliflower, rice, lettuce and avocado

Lunch Mexican 30–60 minutes Gluten-free diet

Lighter Chiles Rellenos (Baked Stuffed Poblano Chillies)

Roasted poblano chillies baked with mozzarella and sweetcorn, served with warm tomato salsa

Dinner Mexican 30–60 minutes Gluten-free diet

Contains:

Chiles Rellenos de Queso (Cheese-Stuffed Poblano Peppers)

Golden fried poblanos stuffed with queso Oaxaca, served with a simple tomato sauce

Dinner Mexican 30–60 minutes Vegetarian

Contains:

+1

Tinga de Pollo (Chipotle Shredded Chicken)

Shredded chicken simmered in tomato and chipotle, served in corn tortillas

Dinner Mexican 30–60 minutes

Contains:

Indian Sweet Potato Bowl (Spiced Sweet Potatoes)

Tender, lightly caramelised sweet potatoes finished with lemon and coriander over rice

Lunch Indian 30–60 minutes Vegan

Paneer Tikka Bowl (Yoghurt-Marinated Paneer with Rice and Mint Yoghurt)

Yoghurt-marinated paneer tikka served over basmati rice with cucumber and mint yoghurt

Lunch Indian 30–60 minutes Vegetarian

Contains:

Sarson ka Saag (Punjabi Mustard Greens)

Slow-cooked mustard greens blended coarsely, then tempered with ghee, garlic and spices

Dinner Indian Over 60 minutes

Contains: