Rajasthani Dal Baati (Vegan Lentil Dal with Baked Wholewheat Dumplings)
Spiced red lentil dal with baked wholewheat baati
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Tarka Dal with Crispy Fried Onions
Creamy tarka dal topped with crispy fried onions
Masoor Dal Tadka (Red Lentil Curry)
Indian masoor dal with tomato and turmeric, topped with a sizzling ghee tadka
Indian Lentil Veg Bowl (Lentils with Spiced Vegetables)
Thick red lentils simmered with courgette and carrots, served with coriander and basmati rice
Light Mercimek Soup (Turkish Red Lentil Soup)
Silky Turkish red lentil soup with carrot, cumin, lemon and olive oil
Lentil Soup (Shorbat Adas)
Smooth red lentil soup with cumin, turmeric and lemon
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Mercimek Çorbası (Turkish Red Lentil Soup)
Smooth Turkish red lentil soup with vegetables and lemon
Palak Dal (Spinach and Lentil Curry)
Creamy palak dal with spinach and a cumin, garlic and chilli tarka
Adas Bil Hamod (Lebanese Lentil and Lemon Soup)
Lebanese red lentil and lemon soup with potato
Quick Dal Tadka with Jeera Rice
Red lentil dal with cumin, garlic and chilli tadka
Tarka Dal with Basmati Rice
Creamy red lentil tarka dal served with basmati rice
Turkish Red Lentil Soup for Ramadan
Smooth Turkish red lentil soup finished with paprika butter
Modern Lentil Curry Bowl
Creamy red lentil curry served over basmati rice
Ramadan Lentil Soup with Cumin and Lemon
Smooth red lentil soup with cumin and lemon
Dal Makhani (Creamy Black Lentil Curry)
Creamy black lentil curry finished with butter and double cream
Dal Baati Churma (Lentils with Wheat Dumplings)
Spiced lentils with baked wholewheat dumplings and churma
Tarka Dal with Crispy Fried Onions
Creamy tarka dal topped with crispy fried onions
Tarka Dal with Ghee and Dried Chillies
Creamy tarka dal topped with sizzling ghee, garlic and chillies
