Houtou Nabe (Thick Noodles and Vegetable Stew)
Japanese miso hot pot with thick noodles, pumpkin, mushrooms and tender cabbage

Explore similar ingredients and other varieties you can use in your cooking.
Japanese miso hot pot with thick noodles, pumpkin, mushrooms and tender cabbage
Chinese longevity wheat noodles stir-fried with prawns, shiitake mushrooms and greens in a light sauce
Savoury miso broth with udon noodles, shiitake mushrooms and spinach
Udon noodle bowl with soy and dashi broth, mushrooms, pak choi and soft-boiled egg
Stir-fried longevity noodles with shiitake, pak choi and a soy oyster sauce

Assorted Korean pan-fried pancakes with a soy vinegar dipping sauce
Udon noodles simmered in dashi with chicken, shiitake mushrooms, spinach and egg
Udon noodle bowl with soy and dashi broth, mushrooms, pak choi and soft-boiled egg
Sukiyaki hot pot of beef, tofu and vegetables simmered in soy and mirin broth
Marinated Cantonese steamed chicken with silky glass noodles and shiitake
Wheat noodles in a light soy and sesame broth with seared beef, pak choi and shiitake
Stir-fried longevity noodles with shiitake, pak choi and a soy oyster sauce
Tofu and shiitake mushrooms braised with garlic, ginger, spring onions and sesame oil
Home-style sukiyaki hot pot with beef, tofu and vegetables in soy broth
Japchae with sweet potato noodles, beef, spinach, shiitake and sesame seeds
Chinese longevity wheat noodles stir-fried with prawns, shiitake mushrooms and greens in a light sauce
Savoury miso broth with udon noodles, shiitake mushrooms and spinach
Japanese miso hot pot with thick noodles, pumpkin, mushrooms and tender cabbage

