Vegan Pasta e Fagioli
Italian vegan bean and pasta soup with tomatoes and herbs
Top picks in Yellow onion
Spezzatino di Manzo (Italian Beef Stew)
Italian beef stew simmered with tomato, red wine and herbs
Latin-Style Rice Meal Prep with Black Beans, Sweetcorn and Lime
One-pot rice with black beans, sweetcorn and lime
Frittata di Patate (Potato, Onion and Parmesan Frittata)
Potato frittata with onion and parmesan
Sopa de Maní (Bolivian Peanut Soup with Beef)
Bolivian peanut soup with beef and potatoes
Śledź w Śmietanie (Polish Herring in Sour Cream Sauce)
Polish herring in sour cream with apple and onion
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Tortellini in Brodo (Tortellini in Clear Chicken and Beef Broth)
Tortellini served in clear chicken and beef broth
Risotto ai Frutti di Mare (Seafood Risotto with Prawns, Mussels and Squid)
Creamy seafood risotto with prawns, mussels and squid
Lasagna delle Feste (Festive Lasagne with Meat Ragù and Béchamel)
Festive lasagne with meat ragù, béchamel and melted cheese
Timballo di Pasta (Rigatoni Pasta Bake in Shortcrust Pastry)
Rigatoni pasta bake in pastry with ragù, peas and mozzarella
Lasagne al Forno (Classic Baked Lasagne)
Baked lasagne with beef ragù, béchamel and mozzarella
Osso Buco alla Milanese (Braised Veal Shanks with Gremolata)
Slow-braised veal shanks finished with lemony garlic gremolata
Ribollita (Tuscan Bread and Vegetable Soup)
Tuscan bean, vegetable and bread soup
Pot-au-Feu de Boeuf (Boiled Beef and Vegetables in Broth)
Boiled beef and vegetables served in a clear broth
Albóndigas (Lighter Turkey Meatballs) in Smoky Tomato Sauce
Baked turkey meatballs in smoky tomato and garlic sauce
Rabo de Toro Cordobés (Córdoba Oxtail Stew)
Oxtail stew braised with red wine and beef stock
Coca de Recapte (Catalan Savoury Flatbread)
Catalan flatbread topped with peppers, onion and anchovies
Turkey Taco Bowl with Brown Rice and Black Beans
Turkey taco bowl with brown rice, black beans and yoghurt
